Hotel owners, pub landlords and restaurants in the Harrogate District say they are desperate for clarity on the reopening of the hospitality sector after a tough three months of lockdown.
Prime Minister Boris Johnson is expected to make an announcement today on cutting the two metre social distancing rule and relaxing restrictions as pressure mounts on the government to revive the economy.
It comes as the industry has been hit hard by lockdown with hundreds of staff furloughed and hotels, bars and restaurants closed to the public since March.
In Harrogate, Simon Cotton, owner of The Yorkshire Hotel and White Hart Hotel, said introducing a one metre rule would “without question” help his business and boost capacity to around 80% compared with just 25% under the current guidance.
The Yorkshire Hotel, Harrogate.
Mr Cotton added that he was eager for the government to give more clarity on social distancing rules so that hotels can prepare for a July opening.
He said: “We need to know that now. We have prepared for a lot of things, but we cannot do more until we known the rules.
“We are desperate for this to be able to plan. We are in the time of the year where we normally make our money. It is where most businesses survive. If you do not have a good summer, then you will not survive the winter.”
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The need for clarity is shared by pub owners who will have to grapple with the number of drinkers looking for a long awaited pint.
Trade bodies have already called for local authorities in the district to speed up the licensing process to help bars in the district open out onto the street and create space for customers.
But Tony Brown, manager at The Crown in Pateley Bridge, said it would not be viable for his pub to reopen if the two metre distancing rule is not cut.
He said: “For us, it’s quite simple, if social distancing doesn’t come down from two metres to one, it won’t be financially viable for us to reopen on July 4.
“Even with a change in social distancing, we will still need to look at what other measures we will need to put in place, such as a screen at the bar and markings on the floor. I’ve kept in touch with our regulars and they can’t wait for us to reopen.”
Sara Ferguson, owner of Sasso restaurant in Harrogate.
Meanwhile, Sara Ferguson, owner of Sasso restaurant on Princes Square, Harrogate, said the need for a clear picture from government extends to staff.
She said: “We need clarity on whether it’s one metre or two metres and whether we are allowed customers inside or outside.“We also need clarification on the coronavirus job retention scheme and if staff can work part time.”