Stray Gardener: Blossom Beginnings

The Stray Gardener is written by Rudding Park’s Kitchen Gardener, Fiona Slight.

Fiona has worked in horticulture for over 30 years in the UK and abroad, and specialises in growing fruit and vegetables for fine dining. 

 

April is the month of abundant blossom. It’s the month to get out and about and enjoy the wonderful colours produced by so many different trees, shrubs, plants and bulbs. Not only that, blossom signals the start of the growing season. Those beautiful flowers are not just beautiful for the sake of it, they need to attract insects in to begin the process of pollination.

In Japan, the Hanami festival is hugely popular and involves people holding parties beneath the flowers of Sakura trees (Cherry) when in full flower. They even have blossom forecasts to ensure no one misses when the flowers are at their best. Depending on the weather conditions, cherry flowers tend to only last one to two weeks, so it’s so important to take time to admire blossom in the spring as it can be gone as quickly as it came. Of course, once it’s gone, you then have the anticipation of how much fruit is going to be produced later in the year, ready to be harvested.

Alongside Cherries in their many forms, Blackthorn or Sloe, is one of the first native trees to produce their flowers, and many hedgerows surrounding the Harrogate area start to turn white with their blossom. Damsons and plums, closely follow their blackthorn relative, again with wonderful, delicate white flowers. These are fruit trees worthy of a place in anyone’s garden. If the flowers don’t get damaged by a sharp, late frost, they go on to produce an abundance of fruit useful for puddings, jams, and gin!

Cherry blossom and damson blossom

Alongside these beauties come Pears and Apples. The UK has hundreds of Pear and Apple cultivars and not only do the fruit differ from one cultivar to another, but so do the apple and pear blossom. If you get the chance to visit an orchard with many different varieties, take the time to look at them closely to really appreciate the differences in petal colour, shape and even the fragrance that comes from them. There are several local gardens such as Harewood House, Beningbrough Hall, Harlow Carr, Newby Hall and of course Rudding Park Kitchen Garden, that have good collections of apple and pear trees well worth looking at more closely.

Apple blossom

Apple and pear blossom are both edible too, but I always find it really difficult and time consuming to pick, knowing that I am potentially taking away a beautiful apple or pear to be ready later in the year; I find the process of thinning out Pears and Apples very difficult too, even though it does mean the fruits will be larger and of better quality!

Back into the hedgerows later in May and June and you find Hawthorn and Elderflower coming in to their own. Hawthorn flowers are also known as the Maytree and once played an important part in May Day festivities. Elderflower especially is another fantastic edible plant we can use, with the flowers being used for cordial and champagne. The scent from an elderflower on a warm June day can almost be too much, with the powerful, heady scent of nectar packing a punch.

Get yourselves out there and have a look at the gorgeous spring blossom this year, its well worth the effort!

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The Stray Gardener: mulch, mulch, mulch

The Stray Gardener is written by Rudding Park’s Kitchen Gardener, Fiona Slight.

Fiona has worked in horticulture for over 30 years in the UK and abroad, and specialises in growing fruit and vegetables for fine dining. 

 

Mulches are a loose covering of organic matter over the surface of the soil that can be used on garden borders, vegetable beds, underneath trees and shrubs and on containers. If there is one thing you do this spring, get mulching!

February and March are the perfect months for mulching your garden, “but why mulch?” I hear you say. Well, for lots of reasons, including; reducing water loss in hot weather, suppressing weeds, making your beds, borders and pots look neat and tidy, reduce time spent weeding, allow rain to penetrate the soil more easily, avoiding run off and puddling. Mulches break down gradually into the soil and help improve its structure and fertility.

Mulching Veg Beds

The mulches I prefer to use are:

Garden compost, everyone should have a compost bin or three! Made well, this is the nectar of the gods for plants and is well worth making and is not difficult.

Wood chippings, these are much better used once rotted down, especially useful under trees and on shrub borders, it is also useful for paths in a woodland setting. I even use them on the paths around my vegetable beds at home to suppress weeds and to encourage more beneficial insects and wildlife into the garden. Most local tree surgeons are happy to supply wood chip.

Bark chippings, are a good option and can be sourced at your local garden centre or online, works very similarly to wood chippings but does tend to have a much nicer finish and aroma, well worth using on the tops of pots to give a more natural finish.

Leaf mould, another wonderful home-made product, and even with an estate covered in trees here at Rudding Park, and a massive team effort in autumn to collect them, there is never enough! Teeming with microorganisms, it is hugely beneficial to the soil. Plus, if you make your own, there are no air miles and no carbon footprint!

Well-rotted manures as long as they have been allowed to rot down properly most animal manures will work really well, but my personal favourite is horse manure.

Rhubarb bed mulched with well-rotted horse manure

Mulch is best applied to at least 7.5cm or 3inches thick in spring from February onwards before weeds start to grow and herbaceous plants are still dormant. It’s a good idea to get it on before your spring flowering bulbs get too big and could be damaged whilst putting the mulch on. Be careful around low growing herbaceous plants, try not to smother them. Don’t spread it right up to the stems of trees and shrubs, leave a little space around the stem to allow air in and to avoid the chances of rotting off.

Don’t be stingy, it’s really important to get a good, thick layer down, this will help suppress annual weeds and insulate the soil better reducing the amount of water evaporating, and the amount of time you may have to water in the summer.

Try and avoid fresh material, to be at its most useful it needs time to rot down. Microorganisms in the soil can be encouraged to grow and use up reserves of Nitrogen, leaving less available for plant growth. If you are fortunate enough to have fresh material, store it somewhere for a few weeks to break down before adding.

Happy Mulching!

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The Stray Gardener: Time for evergreens to shine

The Stray Gardener is written by Rudding Park’s Kitchen Gardener, Fiona Slight.

Fiona has worked in horticulture for over 30 years in the UK and abroad, and specialises in growing fruit and vegetables for fine dining. 

 

At this time of year, when the garden has started to go to sleep and bare branches start to appear, there is a group of plants which keep doing their thing and provide much needed colour and structure during the dark, dismal days of winter. Enter – the evergreens..

Why not spend some time this winter admiring the many evergreens around, and possibly plan to add some more to your garden.

Not only do they have winter colour and are a useful foil to help other plants stand out more, they can provide good shelter and protection all the year round, not only for the garden, but also for wildlife. Evergreens can provide brilliant cover for nesting birds, and their leaf litter on the floor is a perfect home for hibernating animals such as hedgehogs. Many plants provide berries for birds and small mammals such as wood mice and dormice. Most are also very useful for cutting to use in flower arrangements, wreaths and garlands.

A Yew Pedestal at Rudding Park’s Follifoot Wing

Amongst my favourites are Yew (Taxus baccata) and Holly (Ilex aquifolium), not only are they lovely trees in their own right, they are a great choice for hedges and topiary, and are a reliable choice in any garden. Holly has the added advantage of having many different cultivars, variegated and green to add extra interest. They are also very easy to re-shape and prune back hard if they start to get a little out of control. Hollies are dioecious, meaning they need a male and female to produce berries, so that may be something to keep in mind if berries are your thing..

A Monkey Puzzle Tree

For evergreen shrubs to use on walls, you can’t beat Ivy. It does need to be monitored regularly, and is probably not the best option for an unstable wall with loose mortar, but it is fantastic for wildlife, being a great place for birds’ nests. I’ve even seen ducks nesting at the base of an Ivy plant and it also provides a late nectar source for pollinating insects. There are many different cultivars to choose from with large and small leaves and various different colour combinations.

For something a little more exotic looking, try Pittosporum, Myrtle, Mahonia japonica or the Monkey Puzzle tree. Pittosporum are a lovely range of plants with different coloured and textured leaves that can be used in containers and in the border, ranging from small rounded shrubs to small trees. Myrtle (Myrtus communis or Myrtus luma) having beautiful, small, fragrant leaves and small white flowers is extremely attractive to pollinating insects making the whole bush hum with activity in the summer. Mahonia x media cultivars is a winter flowering shrub with large spiky leaves and large yellow flowers that appear in December and January. They positively glow in the winter gloom and have the most amazing fragrance, reminiscent of lily of the valley.  The monkey puzzle tree or Araucaria araucana needs no introduction, it’s a wonderful structural tree that stands out, especially in the winter months, just make sure you have room for it, but if you do, what an addition to your garden!

There are many more evergreen plants to consider, so when you get out for some fresh air over the Christmas period, why not pay a little more attention to the evergreen shrubs and trees that play such an important part in our environment, be it wild or cultivated. Enjoy!

 

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