John Plummer, Author at The Stray Ferret

Town centre living: a welcome trend for Harrogate?

Barely a month passes without a new planning application to create flats in Harrogate town centre.

This week we reported on plans to turn the offices on the first, second and third floors of 5 Cambridge Road into three flats.

Planning permission has been previously granted to create flats in buildings that used to host the Kings Club strip club and the main post office, among others. And, in a few weeks, the former River Island unit on Cambridge Street, will open as Trinity House, a 14-flat development incorporating retail units. It’s hard to think of a more central location.

Town centres are changing from places to shop to places to live — and Harrogate appears to be at the forefront of the trend. Is this good or bad, and what challenges does it present?

The former Kings Club

The Stray Ferret sat down this week with Tariq Shah, chief executive of Vigo Group, the property developer behind Trinity House, and Matthew Chapman, chief executive of Harrogate Business Improvement District, to discuss the trend and whether it posed a threat to retail.

Mr Shah, whose company is based in Doncaster, said Harrogate was particularly attractive to developers because it was seen as a desirable place to live and has good transport connections, which lessened the need for cars in town centres.

He said Harrogate had reasonable short-term accommodation for tourists and conference centre delegates but a shortage of town centre flats for living, adding:

“Harrogate is a town centre in transition. We are seeing more people from outside Harrogate wanting to come here.

“Trinity House has attracted more interest than any other scheme we have done. We would like to do more here.”

Cambridge Street

Trinity House flats will be marketed from £300,000 and although a nice town centre pad might suit some people, what impact will it have on retailers and on people who live here who regard the town centre predominantly as somewhere to shop?

The BID is funded by town centre businesses but Mr Chapman is not opposed to the change.

He said:

“A collaborative approach with landlords and developers is key. If people are willing to put something back into the community then we welcome it. Where I struggle is if buildings are owned by offshore investors, like Debenhams.

“Every town has probably had too much retail space for a long time. It’s an emerging trend but there needs to be a long-term vision for the town centre.”

Besides the 14 upper floor flats, Trinity House includes the existing Body Care shop and has additional room for a storage facility or small dance or yoga studio, as well as a kiosk space for a start-up business wanting a town centre presence.

Mr Shah said his company had agreed to improve lighting at the rear of the building, put up security cameras and create an internal bin storage area to improve safety and appearance and reduce the risk of vermin and fire. He said these were examples of the firm’s commitment to town centre improvement as well as profit.

He added having more people milling around at night added to the vibrancy and created “natural surveillance” at night in empty town centre streets where some people feel unsafe.

Mr Chapman said many of the units being converted to flats were first and second floor offices that had been unused for years, adding:

“If you have spaces that people live in and take pride in, it has to be better than having them crumble away.”

Despite his overall positivity, Mr Chapman said there was probably a ceiling on the trend and there were dangers. For example, he said converting ground floor retail units on the fully occupied James Street to flats “would be seen as a threat”.

Mr Chapman said the system of determining business rates needed reviewing to adapt to the trend, which he said would see an increasing shift towards “experiential activities” in town centres. He added:

“Whether it’s a cool independent retailer or axe throwing, people will want to experience something in town centres.

“Harrogate needs to be forward thinking and unique.”

Health services are being made available in Barnsley town centre.

So what will Harrogate town centre look like in 10 or 20 years?

Mr Shah said besides a more diverse mixture of retail and living, there would be more short-term leases, more leisure opportunities due to the higher population, more food halls and even community healthcare facilities. He cited Barnsley Council’s decision to work with partners to create a health and wellbeing hub in the Alhambra Shopping Centre as an example of how health managers will increasingly take services into towns.

He said:

“When it comes to long-term planning and thinking about these issues on a local level it’s important that a variety of partners are involved in these discussions and that is also a real strength of Harrogate, as a number of organisations are already open to having these conversations about how we can reimagine town centre usage.

“It’s not about drastically changing what is here but everyone working together with what we already have to bring clear economic and social benefits and secure our town centre for the next 30 years and beyond.”

By-election candidates support Harrogate active travel proposals

Candidates standing in next week’s Stray, Woodlands and Hookstone by-election have backed proposed new measures to encourage walking and cycling in Harrogate.

North Yorkshire Council is consulting on plans to introduce crossings at the junctions of Slingsby Walk and Oatlands Drive Slingsby Walk and Wetherby Road.

It hopes the move will encourage fewer journeys by car in a part of town densely populated by schoolchildren.

The Stray Ferret asked the five candidates standing in Thursday’s by-election for a seat on North Yorkshire Council for their views on the proposal.

Liberal Democrat candidate Andrew Timothy, who will be defending the seat for the Lib Dems following Pat Marsh’s resignation in February, was the only one not to respond.

The Conservative, Labour, Green and Reform UK candidates all, however, supported the proposal.

John Ennis, who finished runner-up for the Tories when the seat was last contested in 2022, said:

“Having myself campaigned over several years for pedestrian / cyclist crossings at these two points on Slingsby Walk, I very much welcome the fact the council is bringing these proposals forward, and would encourage local residents to respond to the consultation.

“Regarding the council’s reference to possible further traffic changes in the Oatlands Drive area, I am supportive in principle of 20mph, but opposed to any introduction of local one-way systems.”

Labour candidate Geoff Foxall, a former Harrogate borough councillor, said:

“I agree to both of these as necessary safety precautions: for school pupils on Oatlands Drive and residents and school pupils on Wetherby Road. Hopefully, these measures will encourage school pupils to walk or cycle to school rather than be driven there by parents.”

The Slingsby Walk and Wetherby Road junction.

Gilly Charters, who is representing the Green Party, said many residents in the Saints area were worried about child safety and the crossings would address this and support active travel.

She added:

“The local Greens have led the way at North Yorkshire to address speed limits and road safety issues in particular around schools and presented a pilot scheme to Harrogate and Knaresborough area constituency committee which paved the way for campaign groups to get safety measures in place on the roads around schools on the western side of Harrogate.

Reform UK candidate John Swales said he supported the crossings but “with a number of concerns, or reservations”.

He said it wasn’t clear how the pre-consultation was undertaken, and why motorists were not included, or why the cost of the schemes had appeared to increase since they were first mooted.

Mr Swales added:

“Also, I wouldn’t support a 20mph speed limits or junctions being made one-way, without a clear understanding of the benefits and drawbacks.”

The deadline for comments is Sunday, April 14. For more information and to view the plans, click here

Any comments should be emailed to Area6.Boroughbridge@northyorks.gov.uk using ‘Oatlands Drive/Wetherby Road crossing consultation’ in the email title.

The independent businesses bringing a new vibe to King’s Road

Towards the Skipton Road end of the almost mile-long stretch of King’s Road in Harrogate is a substantial cluster of largely independent shops and businesses.

For decades this row of around 30 businesses has offered an eclectic mix of shops and services. There are hair and beauty salons alongside a carpet shop, a dog groomer and a wedding dress boutique, a cake maker and funeral director.

There’s always been the odd deli or sandwich shop too, a role currently filled by the well-established and popular Little Breads. Food shopping needs have been met over the years by a succession of independents including the renowned Ramus Seafoods and Regal Fruiterers. Graham Sanderson Interiors has been going strong for nearly 60 years.

In recent years, however, some of the biggest and most long-standing names have gone. Ramus closed its doors in early 2020, while the fruiterers relocated to Otley Road in March last year. Victoria Lane ladies clothes shop closed in January after 17 years.

But as these mainstays have been lost, a new group of businesses rarely seen on the street before are bringing a whole new vibe to the area.

Two years ago, within a matter of months, coffee shop Pink Door, café Mamma Amelia, and restaurant and bar Lilypad opened. And with the news last week that a pizzeria is due to launch in the former Regal Fruiterers premises, the street has begun to attract a new kind of lifestyle customer.

“There’s nowehere like us this end of town”

As Lilypad prepares for its second birthday celebrations later this month, co-owner Jan Moxham said they’d been overwhelmed by the support of the local community since they opened. She said:

“It’s been incredible. We get a lot of people from Bilton and the other side of Skipton Road who tell us there’s nowhere like us at this end of town. We’ve now got a huge cohort of regulars from around age 25 upwards. We are very busy on Thursday evenings, and Fridays and Saturdays are rammed.”

Jan, her husband Roger and son Tom offer South American and Asian inspired dishes, with a menu that’s completely gluten free and mainly vegan. Chef Tom makes all the dishes from scratch and runs special menus such as the ramen-based Tokyo Tuesdays and bao buns ‘baonanza’.

Tom, Jan and Roger Moxham of Lilypad.

Jan said they were pleased to see a cluster of cafés and restaurants developing:

“It’s becoming more of a destination to come to, it will be more vibrant. We’re only five minutes’ walk from the conference centre so we need to entice people from the direction of town.”

Next door to Lilypad, Becky Keown at the long-established Regal Flowers is looking forward to the pizzeria opening next door. She said:

“This end of King’s Road has always been busy but recently there seems to be a new, younger vibe. When Ramus shut it had an impact because they brought a lot of footfall here. Covid didn’t help either, and people are now shopping more online and watching what they spend. But places like Pink Door and Lilypad are bringing people back again.

“We take a lot of orders online now but we do have regular customers and also work with a lot of local wedding venues and funeral parlours. We have a good relationship with many of the businesses on Kings Road and recommend them to our customers.”

The florists’ new neighbours will be Sally Hall, who grew up in Harrogate, and her Italian fiancé Stefano Dell’oso. The couple are leaving their hospitality jobs in London to open the 50-seat Stefano’s restaurant, which will feature a traditional wood-fired pizza oven, in June. Sally said:

“We love King’s Road; we think it’s an up-and-coming area. It’s a different kind of vibe, it seems quite young. We also like the outdoor space we’ll have here.”

“It’s close to town but you know everybody”

Mamma Amelia’s owner, Antonio Cavinato, successfully ran his previous venture, Caffé Lago di Como, in the town centre for five years, before looking for somewhere quiet and more relaxed. He said:

“Here, it’s still close to town but it feels like you know everybody. You can chat to people, the businesses support each other, and it’s easy and free to park. We get regulars from the local community, as well as visitors and conference guests.”

Antonio Cavinato and his team at Caffé Mama Amelia.

The former pastry chef and his team serve a selection of cakes as well as a lunchtime menu that includes pasta dishes and meatballs, all of it home made. He welcomed the growing number of food and drink businesses, saying: “Competition is good.”

A positive impact

Dan Brady of The Harrogate Butcher said the new lifestyle businesses are attracting a new generation of customers to the street, which will have a positive impact on the other businesses as people realise they can drop by for everyday essentials as well as a coffee or a beer.

It’s only a few months since Dan opened his business in the former Ramus Seafood shop premises and he has already seen a significant month-on-month increase in customers. He is already planning to add a selection of fruit, vegetables and bread from other local independents to his offering. He said:

“It’s been fantastic. We’ve got regulars as well as new customers coming in. There’s a really good community around here, there are nice houses and a lot of young families. We also get visitors who are staying in Air B&Bs.

“It’s a great location. I looked at a lot of different places in Harrogate but I liked the history here as well as the good mix of shops. Customers can park up outside and all the businesses champion each other.”

Kings Road Harrogate butchers and food store

Dan Brady of The Harrogate butcher, left, and Robertas Bernotas of Delikata.

Robertas Bernotas at the Lithuanian food store, bakery and cafe Delikata agrees. Since opening two years ago, the store, which serves coffee and cakes alongside cheeses, meats, vegetables and other produce from Lithuania, Ukraine, Latvia and Poland, has had a core of non-English regulars.

But Robert said they had recently seen an increase in English customers too.

“People like to support independents”

Neil Thomson and Natalie Inger’s jewellery and gift shop Shine has been on King’s Road for 18 years. They sell affordable design-led gifts such as bags and scarves, along with greetings cards. Their core offering is silver jewellery, with Natalie herself making some of the pieces and taking bespoke orders as well.

Neil Thomson and Natalie Inger at Shine.

Neil said:

“King’s Road has been its own entity for a long time, but things have changed in recent years. It’s gone from a shopping road to more of a lifestyle road. We get fewer customers who would once have popped in as part of their everyday shopping visit, but we still have our regulars and we’re getting a lot more visitors as there are so many Air B&Bs and guest houses down here.

“People definitely like to support independents, and the fact you can park here too is a bonus.”

Yemi’s Food Stories: a taste of France at Kendell’s Bistro, Leeds

Yemi Adelekan is a food writer and blogger who was a semi-finalist in the 2022 series of BBC TV’s Masterchef competition.

Every Saturday Yemi writes on the Stray Ferret about her love of the area’s food and shares cooking tips – please get in touch with her if you want her to review a restaurant, visit your farm, taste the produce you sell or even share a recipe.

In the world of gastronomy, French cuisine stands as a beacon of excellence, celebrated for its rich flavours, meticulous techniques, and timeless elegance.

As a Nigerian British who lived in the West Indies and whose food is influenced by many cultures including African and the Middle East, I must confess that some of my most consulted books are my French cookbooks. That’s because I love to understand foundational cooking techniques and I adore sauces as they can make or break a dish.

Key defining factors of French cuisine include:

Quality ingredients: French cooking begins with the finest, freshest ingredients sourced locally and seasonally. From vibrant produce to succulent meats and delicate cheeses, the quality of ingredients is paramount.
Technique and tradition: French chefs are renowned for their mastery of culinary techniques, passed down through generations. Whether it’s the art of sauce-making, precision knife skills, or the delicate balance of flavours, French cuisine is steeped in tradition and craftsmanship.
Attention to detail: Every aspect of French cooking, from preparation to presentation, is executed with meticulous attention to detail. From the perfectly chopped herbs to the intricately plated dishes, each element contributes to the overall harmony of flavours and textures.
Regional diversity: France boasts a rich tapestry of culinary traditions, with each region offering its own distinct specialties and flavours. From the seafood-rich cuisine of Brittany to the hearty stews of the French Alps, exploring French cooking is like embarking on a delicious journey across the country.
Celebration of seasonality: French cuisine is deeply rooted in the rhythm of the seasons, with dishes showcasing the best of each time of year. From vibrant spring salads to comforting winter braises, French chefs know how to highlight seasonal ingredients.

Kendell’s Bistro, Leeds

Recently I was craving the decadence of French food and wanted to wrap up what had been a ‘foodie’ month to celebrate my birthday, so I went to Kendell’s Bistro in Leeds after recommendation from work colleagues.

From the humorous words on the board about tips to the seafood menu on the board, the atmosphere was warm and welcoming.

To start

The menu had the usual suspects, but my choices were inspired by the accompanying sauces. I ordered the Oeuf Aux Meurettes, a starter of poached eggs, red wine sauce, bacon, roast shallots, mushroom, garlic and sourdough croute.

Oeuf Aux Meurettes

I enjoyed the rich and dark sauce red wine sauce, saltiness from the crispy bacon and the sourdough was the perfect vessel to carry the poached eggs and soak up the delicious red wine sauce.

On arrival it almost looked like the size of a main dish but that’s because the sourdough toast underneath the eggs made it look substantial.

The second starter of mussels in a light white wine sauce with garlic and a touch of cream was delicate and perfectly seasoned. A great way to start the meal and prepare us for the indulgence that was to come.

The main course

My main was Pave D’Agneau, roast rump of lamb, aubergine feta mint, charlotte, rosemary jus and dauphinois potatoes. The sauce was glossy with a touch of sweetness, purée was elegant, and the roasted garlic was a nice touch.

Potato dauphinois was indulgent and decadent with the rich cream and it was perfectly seasoned. I could eat this all day. Aubergine with feta was a nice addition with richness of the feta but I needed a touch more salt.

Pave D’Agneau

The other main was the Loup de Mer; boneless and skinless sea bass with sliced lemon and capers cooked on a bed of fennel and tarragon en papillote. Cooking the fish in paper created a light and delicious broth.

Dessert

Ordering dessert was simply because I was too curious to give it a pass. The Ile Flotante Aux Rhubarb aka. vanilla pod custard, poached meringue, toasted almonds and rhubarb was pretty and delicious.

The second dessert of chocolate mousse with raspberry had a mousse that was thick, bitter and not overly sweet. Raspberry coulis was sharp and cut through the richness of the mousse. The brandy basket provided a base for the mousse and the crunchiness that was needed.

Chocolate mousse with raspberry

Price: Starter from £7.90 to £10.90, Mains from £19 to £32, Sides from £4.20 to £4.70 and Desserts £9 and £11.50 for a selection of French cheeses.

Verdict: The meal was well cooked, beautifully plated, delicious and indulgent from start to finish a reminder of why classic french cooking remains well regarded.

Reaching a foodie milestone

This is my 50th post for The Stray Ferret, so I want to thank all readers for your support. Please send me recommendations of places, producers and produces to check out in Yorkshire.

Read more:

Stray, Woodlands and Hookstone by-election preview: John Swales, Reform UK

Reform UK wants to shake up British politics this year and John Swales believes he can become the party’s first North Yorkshire councillor.

Mr Swales describes himself as one of Thatcher’s children but says that nationally and locally the Conservatives have lost their way.

He says Reform is winning over disenfranchised Tory voters “like there’s no tomorrow”.

He added:

“They are not Conservatives, they are following a globalist agenda around United Nations development goals. We’ve been bombarded with covid lockdowns and massive state control. Something is very wrong at the heart of British politics.”

Reform UK was previously known as the Brexit Party when it was led by Nigel Farage.

Mr Swales says the party has evolved from when it was largely a single-issue proposition for voters.

Locally, he said parking around Harrogate District Hospital is a big problem in the division, with hospital parking fees forcing people to park on nearby residential streets instead.

Mr Swales said:

“I’ve had elderly relatives down at the hospital and paying for parking is a regressive thing to do. I know they say it’s to fund the NHS but how much does it need, what are its priorities?”

He also questions active travel schemes in the town and was against previous council proposals such as the one-way system on Oatlands Drive that aimed to make the area more friendly for cyclists.

He says he’s also against the town’s £12.1m Station Gateway scheme, which he calls a “dog’s breakfast”. He added:

“It will please nobody. I don’t know why they are pushing ahead with it.”

When the division was last contested in 2022, independent Anna McIntee came last with just 167 votes. She ran a campaign that was not too dissimilar to Reform’s platform, voicing concerns about active travel and how the Conservatives had taken locals for granted.

However, Mr Swales says Reform has a raft of policies that are resonating with voters on issues from energy to the cost-of-living crisis. He said:

“We’re a major political party that has pragmatic and common sense solutions for the problems facing the country.”

He added:

“There’s a hubris with the Conservatives who are so disengaged from what’s going on in town. It feels like a change is coming, it’s exciting.”

The by-election will take place on Thursday, April 11. For more information, visit the council’s website.

A full list of candidates is below:

Conservative – John Ennis.
Green – Gilly Charters.
Labour – Geoff Foxall.
Liberal Democrat – Andrew Timothy.
Reform UK – John Swales.

Editor’s Pick of the Week: Sunak in Ripon, village idiot in Harrogate and a vanishing cockerel

You know how it is — one minute you’re enjoying a street party in Ripon, the next minute you turn around and the Prime Minister is there too.

It actually happened on Easter Monday when Rishi Sunak joined fellow Tory, North Yorkshire mayor hopeful Keane Duncan, in the city.

It was Mr Sunak’s second local visit in as many months, following his trip to Starbeck to support Harrogate and Knaresborough MP Andrew Jones in February. Anyone might think an election is looming…

Who is the man in the background and what was he saying?

Mr Sunak, however, had to play second fiddle to a village idiot in the Stray Ferret reader popularity stakes this week. Our article about the arrival in Harrogate of Andy Smith, a YouTuber who calls himself The Village Idiot, was the second best read this week.

The most popular was a feature about Thompson’s Auctioneers in Killinghall, whose director Kate Higgins talked about the joys of rummaging through possessions and selling them under the hammer.

But perhaps the most bizarre was the disappearance of a 30-foot cockerel in Bishop Monkton. It seems the bird had grown so big it was no longer manageable.

Pic: Bishop Monkton Today

Harrogate’s Tourist Information Office has also vanished from its former premises in the Royal Baths complex. It now exists as what appears to be little more than a desk at the Royal Pump Room Museum. Its apparent downgrading has prompted concerns about whether it will be able to promote local businesses.

By contrast, Harrogate Town has well and truly arrived in recent years. The club is enjoying a golden age under father-and-son owner and manager combination Irving Weaver and Simon Weaver. It’s hard to believe the Sulphurites are in a league above York City, have just thumped Bradford City and are on the fringes of the League Two play-off race.

But newly published accounts this week revealed how much the club depends on Irving. Good luck to Town against Notts County this weekend. Let’s hope the good times keep rolling for a while yet.

The independent businesses bringing a new vibe to King’s Road

Towards the Skipton Road end of the almost mile-long stretch of King’s Road in Harrogate is a substantial cluster of largely independent shops and businesses.

But as these mainstays have been lost, a new group of businesses rarely seen on the street before are bringing a whole new vibe to the area.

“There’s nowehere like us this end of town”

As Lilypad prepares for its second birthday celebrations later this month, co-owner Jan Moxham said they’d been overwhelmed by the support of the local community since they opened. She said:

“It’s been incredible. We get a lot of people from Bilton and the other side of Skipton Road who tell us there’s nowhere like us at this end of town. We’ve now got a huge cohort of regulars from around age 25 upwards. We are very busy on Thursday evenings, and Fridays and Saturdays are rammed.”

Tom, Jan and Roger Moxham of Lilypad.

Jan said they were pleased to see a cluster of cafés and restaurants developing:

“It’s becoming more of a destination to come to, it will be more vibrant. We’re only five minutes’ walk from the conference centre so we need to entice people from the direction of town.”

Next door to Lilypad, Becky Keown at the long-established Regal Flowers is looking forward to the pizzeria opening next door. She said:

“This end of King’s Road has always been busy but recently there seems to be a new, younger vibe. When Ramus shut it had an impact because they brought a lot of footfall here. Covid didn’t help either, and people are now shopping more online and watching what they spend. But places like Pink Door and Lilypad are bringing people back again.

“We take a lot of orders online now but we do have regular customers and also work with a lot of local wedding venues and funeral parlours. We have a good relationship with many of the businesses on Kings Road and recommend them to our customers.”

“We love King’s Road; we think it’s an up-and-coming area. It’s a different kind of vibe, it seems quite young. We also like the outdoor space we’ll have here.”

“It’s close to town but you know everybody”

Mamma Amelia’s owner, Antonio Cavinato, successfully ran his previous venture, Caffé Lago di Como, in the town centre for five years, before looking for somewhere quiet and more relaxed. He said:

“Here, it’s still close to town but it feels like you know everybody. You can chat to people, the businesses support each other, and it’s easy and free to park. We get regulars from the local community, as well as visitors and conference guests.”

Antonio Cavinato and his team at Caffé Mama Amelia.

A positive impact

“It’s been fantastic. We’ve got regulars as well as new customers coming in. There’s a really good community around here, there are nice houses and a lot of young families. We also get visitors who are staying in Air B&Bs.

“It’s a great location. I looked at a lot of different places in Harrogate but I liked the history here as well as the good mix of shops. Customers can park up outside and all the businesses champion each other.”

Dan Brady of The Harrogate butcher, left, and Robertas Bernotas of Delikata.

But Robert said they had recently seen an increase in English customers too.

“People like to support independents”

Neil Thomson and Natalie Inger at Shine.

Neil said:

“King’s Road has been its own entity for a long time, but things have changed in recent years. It’s gone from a shopping road to more of a lifestyle road. We get fewer customers who would once have popped in as part of their everyday shopping visit, but we still have our regulars and we’re getting a lot more visitors as there are so many Air B&Bs and guest houses down here.

“People definitely like to support independents, and the fact you can park here too is a bonus.”

Harrogate village shocked after 30ft topiary cockerel cut down

A village between Harrogate and Ripon has been left in a state of shock after its most famous sight — a 30ft topiary cockerel — was cut down.

Bishop Monkton has crowed about its magnificent bird for more than 100 years.

Standing proudly in front of a 300-year-old home known as Cockerel Cottage, it attracted visitors and even national media coverage.

Photos on local history website Bishop Monkton yesterday show the bird outside the cottage, whose proper name is Burngarth, in the 1920s.

Pic: Bishop Monkton Yesterday

But it disappeared this week, leaving some villagers horrified, and wondering what had led to its demise.

The Stray Ferret spoke to Gary Cross, landlord of the Masons Arms in Bishop Monkton, to find out more.

Mr Cross said the cockerel had been one of the main talking points in the pub in the days since it was cut down on Tuesday.

But he said that, contrary to appearances, it was not an act of wanton vandalism and could even return, Phoenix-like, after its shearing.

Mr Cross said he knows the owners, who we have not named, and understood the cockerel’s size and proximity to the house caused problems including blocking light and was difficult to maintain. He added:

“It was a pretty big object and attraction. Some residents are very upset about it. But they don’t have to live next to it.

“With the beck flooding, a lot of their garden was subject to flooding and it held pools of water, which was difficult to deal with. The owners have been there two or three years and tried to work with the cockerel but it had just become so big.”

Mr Cross said a leading topiarist was hired to prune the bird down to its roots so it could regrow, although this would take years. He said:

“Some people are being rude and vicious but it has not been butchered, it was carefully cut.

“Most people think it’s a shame but when you pose the question ,’would you want to have to maintain it?’, the answer is usually ‘no’.”

Stray, Woodlands and Hookstone by-election preview: Andrew Timothy, Liberal Democrats

Andrew Timothy says North Yorkshire Council needs more enthusiasm in its ranks.

He believes he can offer that if elected as councillor for Stray, Woodlands and Hookstone on April 11. He’d be the youngest member of North Yorkshire Council at 25.

Originally from the West Midlands, he moved to Harrogate a few years ago to work in a science lab. He lives just outside the division on Leeds Road.

The nature of being on the council where meetings are held during the day means younger people can be put off from standing due to work commitments. Mr Timothy says his employer will allow him to go part-time so he can fulfil his duties.

He believes his age helps him better understand the challenges facing young people in Harrogate and points to the often-heard complaints that there’s not much for them to do here.

He said:

“It’s difficult for young people. We’ve seen youth services cut and teenagers have nowhere to go in Harrogate.”

Mr Timothy believes transport is a big issue for residents in the division and he says they have been let down by the Conservative administration in Northallerton.

He said:

“Their record on transport has been really poor. We’ve seen how the Station Gateway has got to a point where it now just looks like a face-saving exercise. It’s not worth the £12m quid spent on it.

“The roads are full of potholes too, patched up on the cheap.”

With his scientific background, he’s looked into a Scottish company that fills in potholes using recycled plastic. He believes it’s the sort of innovative approach needed to get the roads in a better condition.

The Lib Dems have had some bad press lately due to their leader Sir Ed Davey getting dragged into the Post Office scandal and the shock resignation of Pat Marsh, which led to the by-election.

If he’s going to be elected, he’ll need to win over the supporters of the long-serving councillor.

Mr Timothy said “it was right she was suspended and resigned” but that she also “did a lot of good over 30 years”.

Voters go to the polls on April 11 and Mr Timothy wants to be a forensic presence on North Yorkshire Council. He said:

“It’s an asset that I’m coming in from a scientific background. I have the literacy to scrutinise the administration properly.”

The by-election will take place on Thursday April 11. For more information visit the council’s website.

A full list of candidates is below:

Conservative – John Ennis.
Green – Gilly Charters.
Labour – Geoff Foxall.
Liberal Democrat – Andrew Timothy.
Reform – John Swales.

Main road in Knaresborough to close for resurfacing

A main road in Knaresborough is to close during the evening for resurfacing.

Motorists on Briggate have faced recent delays due to long-term traffic lights caused by the collapse of a section of wall.

Now Cllr Matt Walker, a Liberal Democrat who represents Knaresborough West, has been informed by North Yorkshire Council that resurfacing is due to start at the beginning of May for two-and-a-half weeks.

The road will be closed between 7pm until midnight each evening.

Cllr Walker said it was great the work was finally getting done but it “should not have taken three years of campaigning”.

He urged the council to tackle Wetherby Road in the town next:

“They now need to get on and do Wetherby Road. It’s an absolute disgrace and they keep patching it up and going back every few weeks to redo.

“I’ve asked for it to be resurfaced and what the criteria is but no response so far.

The council announced yesterday its annual surface dressing programme was due to take place this month and May. It will cost £5 million and cover 142 miles of road,

Surface dressing in Ryedale

It will begin in the Selby area from Beal to Kirkby Whalfe and from mid-April it will incorporate roads in Fewston and Darley in the Harrogate district.

Karl Battersby, the council’s corporate director of environment, said:

“The annual surface dressing programme is a proactive measure that is vital to maintaining a safe network and preventing potholes arising.”