At the Bakery we produce and decorate a variety of our much-loved products and previous experience of working in a Production Bakery or fast paced Food Production environment is preferred.
We are looking for passionate, enthusiastic and motivated individuals who take pride in their work. Ideally applicants will be able to showcase great piping skills using royal icing, buttercream and ganache.
The role can be physically demanding due to the lifting and turning of boards, and good hand dexterity for the piping is needed.
We offer a good rate of pay, a discretionary, non-contractual Group Profit Share Scheme from day 1, free food and drinks whilst on shift from our staff café, free onsite parking or alternatively approximately 10 mins walk from the train station. 25 days holidays plus bank holidays (pro-rated) a birthday gift and long service awards of additional holiday.
