Business Breakfast: Harrogate rental firm posts ‘solid’ half year results

The Stray Ferret Business Club’s next meeting is a breakfast event on Thursday, October 26 at Banyan in Harrogate from 8am to 10 am. 

The Business Club provides monthly opportunities to network, make new connections and hear local success stories. Get your tickets by clicking or tapping here.


A Harrogate rental company has reported a “solid” first half year of financial results.

Beckwith Knowle-based VP said in a trading update this week that the firm had “continued to trade resiliently” amid a “backdrop of challenging macro-economic conditions”.

Its interim results for the period up to September 30 will be published on November 28.

Anna Bielby, Chief Executive of Vp, said:

“We have delivered a solid performance in the period and are confident that we will continue to achieve our objective of driving demand for our products and services.

“With our strong financial position, we have an excellent track record of successfully navigating volatility in our core markets.

“We continue to closely monitor the impact of weaker markets in housebuilding and general construction; however, we remain confident that the Group will continue to provide shareholders with an attractive level of returns.”


Masham company shortlisted for Yorkshire business awards

A Masham company has been chosen as a finalist at the Yorkshire and Humberside Business Awards.

W E Jameson & Son Ltd was shortlisted for both the agribusiness and wholesaler categories at this year’s ceremony.

ris and Graham Jameson, directors at W E Jameson & Son Ltd.

Chris and Graham Jameson, directors at W E Jameson & Son Ltd.

This year’s event will be held at The Majestic Hotel in Harrogate on November 10.

Graham Jameson, managing director of the company, said:

“Our family business has been established for 93 years and we are delighted to have been shortlisted for these awards.

“Every member of the Jameson team should be very proud of their efforts in maintaining the family culture of the business, caring for and supporting work colleagues, the community in which we work and the family farming businesses we supply.”


Read more: