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28
Sept 2021
Goldsborough Hall appoints new head chef
Josh Barnes has been appointed executive head chef at Goldsborough Hall, the 17th century stately home near Knaresborough.
Mr Barnes will also oversee food and catering at the hall's sister property, The Bay Horse Inn in Goldsborough.
He was previously head chef at the Galvin La Chapelle restaurant in London, where he retained its Michelin Star and 3AA rosette status. The restaurant also won recognition for its vegetarian and vegan tasting menus.
Mr Barnes, who grew up in Lincolnshire, said he was delighted with his new role, adding:
Read more:
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Goldsborough Hall owner Mark Oglesby said Mr Barnes would be a "perfect fit for the hall and our dining experience". He added:
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