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14
Jan 2022
Rudding Park in Harrogate has launched a new chef development programme for young people aspiring to become a chef.
The 12-month programme is open to graduates, school leavers and entry-level commis chefs or those simply looking for a career change.
The programme teaches students core and advanced culinary skills to allow them to progress in their career as a chef.
The training will be provided by the hotel's senior head chefs, the executive chef and consultant chef Stephanie Moon.
Kate Robey, head of learning and development at Rudding Park, said:
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