It has undoubtedly been a tough year for businesses across the Harrogate district as the effects of the pandemic have continued to be felt.

There have been a number of closures over the year. However, 2021 has also seen some businesses buck the trend, with new shops opening in the district.

Here is a look back at some of the notable business closures and launches in the last year.

Debenhams, Harrogate

For generations, the Debenhams building on Parliament Street has been one of the major retail landmarks in Harrogate.

But sadly at the start of 2021, as the country was in the grip of a third lockdown, the retail giant announced the town’s branch would not be reopening.

The site had been a retail unit on Parliament Street for over a century. Before Debenhams, it housed the Buckley’s and Busby’s stores.

The building has stood empty ever since its closure.

However, in December the Stray Ferret revealed that developers have submitted plans to demolish it and build 50 apartments on the site, along with two commercial units.

Aldi, Knaresborough

Knaresborough Aldi

A new Aldi supermarket opened its doors to customers in Knaresborough on January 28.

The 8,000 square metre site was built on Swallowtail Way, near the Manse Farm housing development on York Road, after plans were approved in May 2020.

Solita Food Hall, Harrogate

Solita Food Hall

Harrogate’s first food hall opened its doors in May with an aim to serve up a range of different cuisines under one roof.

Solita Food Hall, on Parliament Street, was located in the former Jamie’s Italian building and was set over two floors, including a rooftop terrace.

Under the Shoot the Bull brand, it housed Rupert’s Coffee House, Rotisserie & Grill, Solita Wagyu Burger, Slice Me Nicely Pizza, Cure & Pour Wines and Solita Fish Bar.

However, it wasn’t around for long, closing after just six months in November.

Tomahawk Steakhouse, which had been planning to move into the empty Bistrot Pierre restaurant on Cheltenham Parade, is now planning to move into the large building.

Cut by Farmison & Co, Ripon

Farmison & Co’s boutique butcher shop, Cut

Cut, online butcher Farmison & Co’s first physical shop, opened at the company’s Bondgate Green head office in Ripon in July.

The boutique butcher’s is aimed at showcasing “the crown jewels” of Yorkshire heritage breed meat and allows customers to select from the online range and collect within an hour of placing an order.

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Fi:k, Harrogate and Knaresborough

Vicky Somerville and Luke Morland of Fi:k outside the new café in Harrogate

A Swedish-inspired coffee shop opened its doors in Harrogate in August with ambitious £780,000 plans to roll out the concept across Yorkshire.

Fi:k has renovated 1 Montpellier Gardens, which used to be the home of furniture business Covet.

In December it opened a café on Knaresborough Market Place.

Hotel Chocolat

Queues at the launch of the new Hotel Chocolat store

Queues formed on James Street for the opening of the new, relocated Hotel Chocolat store. Around 30 people waited for the store to open on October 22, with staff serving hot chocolate to them whilst they waited.

The new store is almost opposite the old one, but is larger with a café that can seat 30 people at the back of the shop. The chocolate chain has seen rapid growth in recent years and the new store has had up to 15 staff in the run up to Christmas — double the number of the previous store.

Crimple, Harrogate

Crimple Food Hall

Harrogate’s huge new £6m food hall in Pannal, which overlooks the Crimple Valley, opened its doors in November.

The 48,000 sq ft building, which is simply called Crimple, includes a butchery counter, an in-house bakery and patisserie, a floristry and a 160-seat restaurant.

Crimple has been owned by Graham Watson since 2013. With a personal investment of £4m for the construction, plus £2m for the fit-out, the business-owner created the town’s latest foodie destination in a bid to showcase all the amazing produce the district has to offer.

Previous visitors to Crimple Valley will remember the former antiques centre at the site. This has been completely knocked down and the food hall and restaurant has been built in its place. The garden centre remains and the existing restaurant and terrace has become an events space.

Fattorini, Harrogate

Harrogate’s oldest independent shop, A. Fattorini the Jeweller announced it will close after 190 years of trading

Thought to be the oldest independent jeweller in Harrogate, A. Fattorini, has been located on Parliament Street since 1884.

The announced closure of the Harrogate institution was marked by a closing down sale, which saw people queuing down the street.

It is set to close on January 8, 2022.

63rd+1st, Harrogate

The Manhattan-style cocktail bar at 63rd+1st

Harrogate’s answer to a Manhattan cocktail bar opened its doors in November, with the launch of 63rd+1st.

Decked out in trendy dark blue and gold, and featuring lots of greenery, the restaurant, lounge and bar on Albert Street is aimed at customers who might just want a nibble and a drink after work or a meal out with friends.

The venue was developed by Hostmore PLC, which also includes TGI Fridays as part of its portfolio.

Harrogate’s branch was the third to open in the UK, behind Surrey in May and Glasgow in September.

53 Bo Grove, Harrogate

Kyrensa Bentley when she opened a pancake shack (left) with a general view of 53 Bo Grove

Bohemian Harrogate cafe, antiques and garden centre 53 Bo Grove, on Grove Road, just off Kings Road, closed in December, after more than two years of business.

The business became a vital hub for residents during the early coronavirus lockdowns by staying open at a time when many supermarkets were struggling for stock.

Owner Kyrensa Bentley attempted to improve business by opening a pancake shack and a farm shop on site.

Ms Bentley, who opened the business in September 2019, told the Stray Ferret she made the decision to close after struggling on a number of fronts, including the difficult location and the impact of the pandemic.

She will continue to operate Bo Grove at Oxford Street, which opened in November 2020.

Shoppers will be able to take advantage of free buses every Sunday in January and February to give businesses in Harrogate town centre a much-needed boost.

Free buses will be available on the electric services only – on the 2, 3 and 6.

The Harrogate Business Improvement District (BID) has once again sponsored scheme, called the Sunday Freeway, after partnering with the Harrogate Bus Company in 2020 and 2019.

Tomorrow also marks the final day of Harrogate BID’s free parking initiative on Mondays to Thursdays after 3pm at the Victoria multi-storey car park.

With coronavirus cases on the rise and further restrictions on the agenda, this free service is expected to entice more visitors into Harrogate.

Back in 2019 the free Sunday buses generated a 90% rise in the number of customers travelling compared with the same period the year before.

Sara Ferguson, Harrogate BID chair and business owner, said:

“This is the third time we have partnered with our local bus operator, and on both previous occasions it helped to increase the number of passengers.

“This year, we have chosen January and February, which can be quiet months for the retail and hospitality sectors.

“Harrogate town centre is well worth a visit at any time of the year, and we hope the added incentive of free bus travel will make it even more appealing.”

Read more:

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The Harrogate Bus Company CEO Alex Hornby said:

“We’re delighted that Harrogate BID are able to again work in partnership with us to support our ‘Sunday Freeway’ on our Harrogate electrics buses.

“Free Sunday travel on our pioneering Harrogate electrics buses will make it easier to support our local economy and help keep our town’s traders in business into 2022.

“It’s been an incredibly challenging time for Harrogate’s businesses, with previous lockdowns and now the prospect of further restrictions.

“More than ever, it’s now up to us all to support them in the vital first few months of the New Year by taking advantage of free travel on Harrogate electrics buses.”

Christmas and New Year bin collection dates have been announced by Harrogate Borough Council.

The new arrangements cover the period between December 20 and January 14 when residents’ rubbish and recycling will be collected on earlier or later dates depending on their usual slots.

There will be no collections on December 27 and 28, or January 3.

The festive period is a busy time for collection crews with more waste being produced than any other time of year.

A lot of this waste can be recycled or reused, so residents are being urged by the council to make an extra effort and recycle all that they can this Christmas and New Year.

Cllr Andy Paraskos, cabinet member for environment, waste reduction and recycling at the council, said:

“It may not be the number one priority for some residents during the festive period. But this year there will be changes to waste and recycling collections.

“Some collections will be earlier so I’d urge residents to check their waste and ensure it is presented before 7am on collection day.

“I’d also like to encourage residents to recycle as much as possible by checking what can and can’t be recycled.”

Read more:

• Final full Harrogate council meeting of 2021 cancelled over covid concerns
• North Yorkshire parish councils will not have to cover early election costs

Collections will be made on the following dates:

• If your usual collection day is December 20, it will be December 18
• If on December 21, it will be December 20
• If on December 22, it will be December 21
• If on December 23, it will be December 22
• If on December 24, it will be December 23
• If on December 27, it will be December 24
• If on December 28, it will be December 29
• If on December 29, it will be December 30
• If on December 30, it will be December 31
• If on December 31, it will be January 4
• If on January 3, it will be January 5
• If on January 4, it will be January 6
• If on January 5, it will be January 7
• If on January 6, it will be January 8
• If on January 7, it will be January 10
• If on January 10, it will be January 11
• If on January 11, it will be January 12
• If on January 12, it will be January 13
• If on January 13, it will be January 14
• If on January 14, it will be January 15

What can be recycled?

Collection crews don’t usually accept materials that won’t fit in a black box or blue bag, but they will take this extra recycling over the festive period.

Residents will need to sort these extra items in clear plastic bags so crews can see what is inside.

Items that can’t be recycled at the kerbside – including electrical items and toys – can be taken to one of the three household waste recycling centres in the Harrogate district.

The sites on Harrogate’s Wetherby Road and Penny Pot Lane, and Ripon’s Dallamires Crescent, will be open between 8.30am and 4pm everyday except Wednesdays, Christmas Day, Boxing Day and New Year’s Day.

Anyone who is unsure about their usual collection dates should go to www.harrogate.gov.uk/inmyarea

As a personal trainer and coach, as well as a journalist, I have never been a fan of the ‘New Year, New You’ concept.

Firstly, there is nothing wrong with the old you. You might feel a bit partied out and like you’ve over-indulged at Christmas, but that’s normal and it doesn’t make you a bad person. You certainly don’t have to embark on some ridiculous exercise regime and diet fad after the clock strikes 12 on December 31.

Secondly, there is absolutely no reason why you can’t start now, or why you can’t carry on hitting your goals or even just maintain a level of consistency with your training during December.

A Baileys and a mince pie isn’t going to destroy your progress and I can guarantee if you start exercising now – even if it’s just a brisk walk around the shops – you will feel better prepared come the New Year.

There are plenty of personal trainers and coaches across the Harrogate district who feel the same.

They have shared some of their views and tips on why we shouldn’t wait until January when it comes to health and fitness.

Lyndsay Wells, Fit Harrogate PT 

“I can understand why people slow down or stop training in December, especially after the last year.

“I think a lot of people are feeling pretty drained and fatigued mentally, but this is where nutrition and exercise become even more important.

“Getting adequate protein, fibre and nutrients, plus regular exercise, really helps with positivity, mental clarity, sleep and energy levels. Even a 20-30 minute walk each day counts.

“The other thing that sets people back at this time of year is the “All or nothing” mentality. The mindset that because it’s Christmas and there are social occasions and lots of festive food to enjoy, that they then just throw everything out of the window.

“It doesn’t have to be like that. We can still maintain progress or even continue to improve, it’s about doing little things consistently and keeping positive habits like eating slowly, staying hydrated and maintaining activity levels.

My tips in short:

• Eat slowly and stop when you feel satisfied
• Move regularly and get outside for a short walk after a meal, even fidgeting adds up to your daily activity
• Stay hydrated and drink a soft drink between alcoholic one
• Choose low calorie mixers and spirits with a mixer where possible over beer, lager or wine
• Prioritise protein at every meal
• Try to eat at least one portion of fresh vegetables to each meal
• Remember you can still enjoy all the Christmas food without making yourself feel sick, irritable, bloated and lethargic

Sarah Meegan, Meegan Fit, Ripon

“What would you say if I said you should start your fitness journey in December?

“We put so much on the back-burner for the sake of potentially a three to four-day window.

“If we think about this in terms of meals. Lets say we have roughly six to eight meals consisting of festive food and drink in between now and New Year.

“There are 24 days remaining of December. If you eat three meals per day, that’s 72 meals.

“So you put off starting your New Year’s fitness journey because of that many meals out of 72?! Sounds ridiculous when we put it like that doesn’t it?

“When clients approach me for personal training and coaching in December for a New Year’s start I always ask “why January?”.

“If it’s a financial issue, then I can rationalise. But if it’s a motivation issue or fear of “ruining hard work” over the festive period then I will always actively encourage them to get ahead of themselves and get started in December.

“A full month to get a month ahead of their targets and goals. That’s an absolute no brainer.

“Starting and maintaining a healthier lifestyle takes motivation. Instilling good habits in December will enable discipline to your goals in January.

“So my message is if you’ve got goals you want to achieve in 2022, get started now.

Lauren Randell Fitness, Harrogate

“It’s Christmas time, there’s no need to be afraid… of “ruining” all your hard work in the gym this year.

“It is remaining consistent with healthy habits over time that determines your health and fitness, not a week of mince pies and a glass of red with Santa.

“Whether you choose to indulge in chocolate and remain horizontal binge-watching Love Actually for a week or not, what matters is how you feel about your decisions this festive season.

“How you feel about your decisions is far more important than the decision itself.

“Do you feel in control? Do you feel guilty? Do you feel pressure to overeat or drink around family and friends? Do you feel like exercising? Does it feel like calories and food consume your thoughts at Christmas?

“There is this assumption that because it is Christmas we are obligated to whip out the “stretchy pants” and fill ourselves to the brim at any and all occasions. But how would it feel to decide to not do that? To stop when you feel full. To say no to that extra glass. To take back some control over what you eat.

“Similarly, how would it feel to say yes to all those things you love, yes to the cake, yes to the gin and take some time to rest and not feel guilty for it?

“However you decide to spend your festive season, it is important to remember it is a choice. Your choice. You decide what you want to eat, you decide how it is going to make you feel and you decide how you spend your Christmas and New year.

“There is no right or wrong. These are pressures we put on ourselves.

“You don’t need to wait until January to continue your fitness journey. You don’t need to train harder to “work off” the extra food you might have eaten. You don’t need to do anything.

“You are fine how you are and you are loved no matter what, so do whatever makes you feel your best you this Christmas.

“Ps. If your scales shoot up, don’t worry. Most of this will be water retention not body fat. Be reassured that you cannot lose or gain body fat that quickly.”

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Matthew Goodall, F45 Training Harrogate

“I’ll just start in January” might seem like a logical idea, a bit like not wanting to start a diet on a Sunday.

However, there really is no time like the present and here are four reasons why:

1. Beat the January rush: “We’ve all been there. Gym bag in hand, stood in reception looking in on a swarm of ‘New Year, New Me’ gym-goers. Wishing for that time when you could roam the gym using equipment when you want it. Well, now’s your chance. Gyms this time of year are usually pretty quiet, giving you the chance to get in early on those Christmas gains.”

2. Damage limitation: “We all know we use Christmas as an excuse for anything. Chocolate for breakfast? Why not? It’s Christmas. But all your hard work throughout the rest of the year doesn’t have to go to waste. If you are short of time, add in a few high intensity interval training (HIIT) sessions. HIIT sessions are quick, easy and great for burning calories. Adapt your workouts to suit your schedule and keep going throughout December.”

3. Mental health: “Knowing that one-in-four people will experience some kind of mental health issue this December, it is now, more then ever, important to concentrate on that. With less sunlight, depression, anxiety and other forms of mental health battles can really start to take hold. But for some, gyms, training and fitness can be a lifeline. It is a proven fact that exercise releases feel-good endorphins and is therefore great for our self-esteem and cognitive function.”

4. Covid : “While we continue to battle a pandemic, exercise is vital in helping our bodies to fight Covid. We all know that as a result of obesity, poor health and bad diet choices, our bodies are less equipped and more likely to suffer with illness and disease. So now is not the time to sit back and wait until the New Year.”

Alice Hardy, Hardy’s Health and Fitness, Harrogate

“Who else is feeling seriously demotivated at the moment?

“I adore my clients and their ridiculous hard work. But every single year, the winter hits and boom, everyone is feeling, dull, demotivated, sluggish and they just don’t feel like they are hitting their goals as quickly as they should be.

“We are all the same, people then drop off towards the end of the year and think “oh well I’ll attack it in January”, but why? That is one whole month of your life that you could be using it to grow and get that one per cent better.

“It’s funny how our brains work.

“But let’s change it and think we have one whole month left for the rest of 2021. What are you going to do to make it better ? I want to make people feel excited about training, feel excited about going to the gym instead of dreading it.”

“There is a tendency to try and hit full send on everything we do when January hits.

“But by focusing on the easy elements, rather than trying to do everything all at once, we can maintain a level of consistency throughout the year.

“Why climb all the way up a tree when there’s plenty of easy pickings at ground level?

• Train: Yep, it’s a proven fact that if you train five to six days-a-week (with rest and recovery) that you’ll get fitter. But is that realistic for you and your current circumstance? Start small, how many sessions is realistic? Now make that a non-negotiable.
• Eat: So if you eat like a five-year-old at a Christmas party, how easy is it going to be to go from a diet of mince pies, to eating exclusively Paleo*? (*Google it) Really hard. So figure out one meal first – switch up your brekkie – and we’ll work on the rest later as we get accustomed to change. You know those Coco Pops are doing you no good anyway.
• Sleep: There are so many reasons I don’t get eight hours. So I accept that it will be much less, but work hard not to let that slip further when it’s in my control. Change a small part of your routine so you can grab an extra 30 minutes.
• Think and connect: What have I just said? Stop trying to change it all at once – low hanging fruit.

Ripon’s annual New Year’s Eve fireworks display is in doubt because of safety concerns about letting off fireworks behind the town hall

Ripon City Council, which has staged New Year’s Eve celebrations on the site since 1985, is exploring other options after being advised it can no longer set off fireworks on land behind the town hall.

It could spell an end to any further fireworks displays taking place in the Market Square.

Council leader Andrew Williams said:

“Following the redevelopment of the Claro Lounge (pictured below) next to the town hall and the flats above, which have balconies to the rear, the fireworks company have advised that it is no longer safe to discharge fireworks on the land behind the town hall.

“Harrogate Borough Council has been asked for permission to use part of the car park behind Sainsbury’s but this request has been refused. Discussions on this are ongoing.

“It may well be that as a result we are not able to find a suitable safe location to discharge fireworks from at future Ripon City Council events.

“I am currently exploring the possibility of having a laser light display for New Year’s Eve and will provide an update when I know whether this will be possible, or if we have managed to find a safe location to set the fireworks off from.”

Fireworks displays provided the finale to the Yorkshire Day weekend event concert on 31 July (pictured above) and the Last Night of the Proms concert in September.

On New Year’s Eve, there will again be free live music on Market Square from 9.30pm, with performances from the Big Boyband Reunion and Oasis tribute acts.

Stray Foodie New Year Recipes are written by Michelin-starred chef, Frances Atkins. In 1997, Frances opened the Yorke Arms near Pateley Bridge, where she was the owner for 20 years. During her ownership, she held her Michelin-star status for 16 of those years.

This is the start of the year when we look forward and plan for new beginnings. I’ll be bringing you some of my favourite recipes each week. I’d love to see how you make the recipes your own – let me know by using #StrayFoodie or tagging @thestrayferret in your social media posts.

It’s the start of a new year, where we are all looking forward and planning for new beginnings. Here are two recipes containing one of my seasonal favourites, barley, which has a fantastic nutritional boost for the winter months.

Barley Bannocks

This is a Recipe from a dear friend of mine from Orkney who makes Barley Bannocks every year. A Bannock is something that is rounder and thicker than a biscuit and can be cooked on a griddle. It could be described as similar to a pancake.

Ingredients:

• 125g Beremeal or Barley Flour
• 1 tbs plain flour
• 1 tsp baking powder
• Pinch of Salt and buttermilk to mix

Heat the griddle

Sieve the ingredients together and mix to a soft dough

Place in dollops on the hot griddle and press down with your lifter to about 6 inches round

Bake on both sides

Serve warm with a little honey – delicious!

Barley Risotto

Pearl Barley is very similar to arborio rice which we use for a good risotto, but is so much more flavoursome and great for healthy eating.

Ingredients:

• 1 tsp Olive Oil
• 300g Pearl Barley
• 50ml White Wine
• 1 Litre hot Vegetable Stock
• 1 tsp Pesto of your choice
• 4 individual Purple Sprouting Broccoli, chopped
• 2 Shallots
• 4 Paris Brown mushrooms
• 1 Medium size Leek
• A Handful of Spinach
• Parmesan Cheese to taste

Heat the oil in a sauté pan over a medium heat with a chopped onion, leek and pearl barley for 1 minute

Then pour in the wine and bring to the boil and simmer for 2 mins

Add the stock little by little, stirring all the time and it continues to absorb (note: you may not require all the stock)

Once the barley is soft and creamy, add the mushrooms, pesto, purple sprouting and parmesan

Add the spinach at the very last minute so it just wilts into the risotto and check the seasoning.

If required at this stage you may like to finish with a little butter.

This can easily be adapted to accommodate vegetarian or vegan guests.

Read More: 

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Strayside Sunday is our weekly political opinion column. It is written by Paul Baverstock, former Director of Communications for the Conservative Party. 

Goodbye and good riddance 2020.

As the new year begins we can reflect on the tumultuous events that none of us could have predicted 365 long days ago. Covid-19 has become an ever-present spectre in our national life, threatening our health, grievously damaging our economy and sharpening the grindstone of everyday living.

From the collectivist blitz spirit of spring when we all agreed to “Stay at home. Save lives. Protect the NHS,” through a summer of cancelled exams and educational turmoil for our young people, to a late autumn second national lockdown and into a winter of new, more transmissible variants, remembering the “before times” brings to mind the universal human luxuries of social and physical contact, the democratic luxuries of liberty and freedom of movement and the relative financial luxuries (for some but by no means all) of economic stability.

There have been bright spots of course. The way the nation rallied publicly in support of healthcare and other front-line workers; clapping from our doorsteps as one, draped in the colours of the rainbow. Captain, (now, deservedly, Sir) Tom Moore’s valiant one hundred lap trek around his back garden on his walker to raise over £30m for the NHS. Myriad examples of local and voluntary support groups organising to ferry food and kindness to the isolated and alone. This was and is truly the best of British.

Our behaviour hasn’t been flawless. Injunctions against gathering and socialising were increasingly ignored as compliance fatigue set in.  This was perhaps understandable for reasons valid, for example choosing to prioritise our mental health and, for reasons less so, as a reaction to the ever-changing government-imposed restrictions, broken promises (the five-day Christmas being just the latest example), confused guidance and mixed messaging.

Fundamental trust in the Conservative government’s actions and motives has been damaged too. From the scandal of eye-wateringly large contracts awarded, without due process, or even prior qualification, to the Chumocracy to supply flawed PPE; to its tone deaf refusal to provide free school meals for children who needed them; to the latest example, a national NHS Test & Trace programme (actually run by Public Health England) based initially on the idea that a single technology, developed at the centre, could meet the hugely diverse character and needs of the British population; one worries that our government, just over a year into its term, is in office but not in power.

And they are spending staggering sums of our money in the process; over £10bn was spent on PPE; Test & Trace, the latest failed attempt to build a national technology system, has so far cost the taxpayer £22bn, yes, that’s £22 BILLION!. Only when council leaders reacted with fury at the Test & Trace system’s unfolding and predictable inefficacies did the project pivot to work with and exploit the knowledge and existing networks of local authorities.

Scratching the surface reveals that Serco, one of the private companies leading the effort, have themselves subcontracted twenty other private businesses to help deliver the work. It has been a fiasco and a colossal waste of taxpayers’ money. Come the revolution heads should roll but it is nonetheless rumoured that Dido Harding, the head of Test & Trace, will be rewarded with the position of NHS England Chief Executive on Sir Simon Stevens’s impending retirement. I kid you not.

My hope is that, if anything, the events of the past year will cause us to look again at the type of country we want to build. One in which the public good becomes paramount, one in which health and wellbeing (particularly for the less well to do) become the North Stars guiding politicians and policymakers in their actions, one in which we define anew what constitutes, in both conception and implementation, the affairs of state. If not a bigger state then a more activist state. A state that understands and acts on its obligations to care for its people first and one that recognises that capital does not, as we have seen yet again, a soul possess.

However, I suspect that with a Brexit deal now signed, whatever you think of it on the merits, the government will charge ahead with policies designed to stimulate business and trade. From free ports to enterprise zones, from tax incentives to fiscal stimulus, the government has to rebuild a battered economy. If it is to do so and return itself to our electoral (or at least opinion poll) affections, then it must demonstrate that it has “levelled up” the economy while delivering humane social improvements.

I wish you all a happier, more contented and above all healthy 2021.  With mass vaccinations now underway, I very much hope that will be the case, so that when spring comes around again, we will experience the rebirth, rejuvenation, renewal, resurrection and regrowth that the season usually promises.

Let’s hope too that the bright, sunny, international trading uplands long promised by the Brexiteers comes to fruition and that the Conservative “levellers” spend the spoils on the areas and initiatives that need it most.

That’s my Strayside Sunday.

Peter Cookson, owner of Spear Travels in Boroughbridge, reflects on the way the covid pandemic undermined the business he had spent 30 years building up – and looks forward to the start of a new year.

We were in Singapore last Christmas meeting our two-month-old grandchildren for the first time. That was when we saw the first indications of the new infection. Fears were rising of a ‘SARS-like’ epidemic coming again.

Unfortunately, whilst we were there, I had picked something up on the plane. I ended up in hospital with pneumonia. I was given a test for “’flu” and I now wonder what that test really was for and what I actually had? Either way, the test was negative.

‘Radically different’

We returned to Singapore a couple of weeks later to help with their house move and the twins. We were due to be at our second home in Corfu in February to check it out, so we flew from the UK to Athens and onwards to Singapore.

This is when the potential of this new disease was obvious. Leaflets in our seat pockets on the plane dated early December 2019 advised us of the risks of the new “flu-like” symptoms and to make sure we reported them. The cabin crew were masked and mask wearing was advised but not mandatory.

The atmosphere in Singapore this time, even though it was only two weeks later, was radically different. We stayed for two weeks to help them move and were glad to leave. It was obvious that this infection was going to spread more easily than SARS.

In hindsight, as things panned out, we were incredibly lucky to have been able to go and see our grandchildren but, like so many others now, we haven’t seen them since. Zoom is great, but no substitute.

On our arrival back in the UK in mid-February, panic had set in as to what covid would mean for our country. It was difficult to separate our concerns for our personal welfare from those selfish concerns for our 12-strong travel agency business which we had spent nearly 30 years building up.

We realised it was going to be a tough summer, but none of us thought we would still be talking about this now. With the impact of covid and Brexit still unknown, our worries will continue well into 2021.

Without furlough pay, CBILS loans and various grants, it would have been difficult to continue.  I often “joke” about “30 years of hard work being written off in 30 days”, but that’s what it felt like by the end of March.

Read more:

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Our company had always been financially successful, which stood us in good stead with our cash reserves. But can you imagine a business where you are giving back nearly all your revenue for the previous year, because of cancelled bookings, and for what you had done in 2020, with no new business coming in?

It was 10 months of hell, but everyone is in the same boat and none of it is our fault. Our aims were always to protect jobs, and with furlough and CBILS loans, we have been able to do that.

I don’t usually celebrate New Year’s Eve but this year I will make an exception and be glad to welcome in 2021 with open arms!