Green Shoots: On a mission to tackle food waste in Boroughbridge

Green Shoots is the Stray Ferret’s monthly feature that explores the people and places who are doing great things for the environment in our district.

Boroughbridge residents are queuing out of the door at Boroughbridge Methodist Church to pick up potatoes, bread, carrots and other kitchen essentials.

But it’s not a food bank, they are here to do their bit to tackle the food waste crisis, which is one of the most under-reported environmental issues of our time.

In the UK, 6.7 million tonnes of food, worth £10 billion, is thrown in the bin every year.

There is a hidden environmental price too with much of the unwanted food heading to vast landfill sites which emit climate-damaging methane into the atmosphere.

The community larder is run jointly by volunteers from Boroughbridge Lions and Boroughbridge Community Care. The food comes from Morrisons supermarket, Fink, Minskip Farm Shop and Great Ouseburn Post Office.

As well as fruit and veg there are tins, drinks and even some rather tempting-looking cakes, which really would be a shame to see go to waste.

‘All about the environment’

The larder has been running for 11 weeks and kicks off each Wednesday from 12pm.

It also doubles up as a social get-together for the Boroughbridge community who gather for tea and coffee whilst they wait for their turn to collect the food.

The volunteers recently totted up how much food has been handed over so far, they had saved a massive 1.6 tonnes of food from going to landfill. Not bad going for a couple of hours every Wednesday lunchtime.

Sue Johnson from Boroughbridge Lions is one of the key figures behind the larder. She said, “It’s all about the environment”.

“We are reducing food waste and surplus food that would normally go to into landfill and create greenhouse gases. That’s what we are all about.

“We also want to bring the community together. The buzz in the coffee room is fantastic. “

Residents having tea and coffee in the church

Some of the food in the larder

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‘It’s still good food’

Unlike a food bank, you don’t need a referral to visit. It’s open to everyone, which the volunteers are keen to stress.

Andrea Bryson, one of the volunteers, said:

“We’re preventing food from going to waste. It’s still good food. We’re protecting the environment so there’s less methane in the atmosphere. It puts a smile on everybody’s face.”

Mo, who has lived in Boroughbridge for many years, said helping the environment is the main reason she comes along. She said:

“A lot of people wouldn’t go to a food bank because they think they are not deserving. This is a win-win as you are helping the planet and stopping food from going to waste so the environment is benefitting.”

Boroughbridge resident Mo

Kirri said she enjoys the range of items on offer which helps give new ideas for meals to cook for her family. She said:

“I get different ingredients here to what I am used to so I am cooking lots of new things. I can’t believe some of it was being thrown away, it’s crazy!”

Kirri

Green shoots

The Stray Ferret didn’t leave empty-handed, either, and took home some potatoes and carrots, which will look good as part of a Sunday roast this weekend.

Tackling climate change can seem like a daunting task for the individual but lessons learned from groups like the Boroughbridge Community Larder might just be one way for us to slowly turn the corner, one bag of potatoes at a time.

Green Shoots: Ethical raw dog food brand founded in Tockwith

We love our dogs in the Harrogate district, and increasingly owners are wanting to feed their four-legged companions more nutritious and organic meals.

One company making inroads in the market is Naturaw, which was founded in Tockwith in 2015 and has built a name offering ethically sourced and sustainably packaged dog food.

It’s grown from a small operation in Marston Moor Business Park to an annual turnover in the millions.

Its products are sold by more than 160 UK retailers and supplied directly to dog owners online.

Chris Broadbent, director, said Naturaw’s green credentials are its “raison d’etre” and help it stand out in a competitive market.

There is no plastic in its packaging and the meat they use comes from animals reared on high welfare farms.

A growing market

The UK dog food industry is worth £1.5bn a year but the market is dominated by brands selling processed wet and dry food on supermarket shelves.

Raw food is still a relatively small piece of the pie, worth £100m.

Naturaw’s core range of products includes chicken, duck, venison, beef and lamb meals. They are made up of 80% meat, 10% offal and 10% bone.

Naturaw’s raw chicken meal. It costs £2.80 per pack.

It’s more expensive than traditional dog food but Mr Broadbent said it’s in-keeping with what a dog is designed to eat. Raw food is said to give the dog’s coat a healthier glow.

Mr Broadbent said:

“The dog has really become part of the family and more thought is going into giving them healthier food.”

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Plastic-free

Anyone who regularly buys pet food will know how much plastic packaging can end up in the bin.

When Naturaw was formed in 2015 founders Jess Warneken and Tom Johnson wanted to ensure it sold a plastic-free product.

The company recently achieved the prestigious B-Corp certification after a rigorous 18-month audit.

It means Naturaw is recognised globally due to its high social and environmental performance.

The tubs are made from fibre from carbon-positive forests in Scandanavia and the food is wrapped in wool, rather than polystyrene.

The lid is made from plants and the text on the packaging is even printed with vegetable ink.

It’s all compostable too, so you can throw empty packaging on with your garden waste.

Fierce debate

The debate over raw dog food has been fierce within the veterinary profession.

Unlike commercial food, raw meat products are not pasteurised to remove bacteria.

Some vets believe this bacteria can pose a risk to the dogs, whereas others say it is perfectly healthy.

Mr Broadbent said there has been some “scaremongering” about raw food.

“Some say it will turn the dog into a rabid animal and start baying for blood. There’s an awful lot of misinformation, so it’s about education.”

Growth

Last year, Naturaw expanded its premises and moved into the Thorp Arch Estate near Wetherby.

Mr Broadbent said he hopes the company will continue to grow as more consumers look to ethical products when it comes to their pets.

Naturaw co-founders Jess Warneken, Tom Johnson and their baby Etta

He said:

“We’re all proud of our little business. Our ‘green-ness’ does make sense to the consumer, and the fact we have the B-Corp certification is a big feather in our cap.

“But ultimately its about the dogs, and the most healthy diet for them.”

Green Shoots: Keeping Harrogate district trees healthy

If there is one thing the people of Harrogate can actually agree on, it’s that our trees make it a healthier and better place to live.

Beech trees help soak up pollution from cars on Otley Road and the cherry blossoms provide a brilliant show at this time of year on the Stray.

David Humberstone has been a tree surgeon all his working life and owns The Tree People in Harrogate. A tree surgeon is responsible for the care and general treatment of trees to keep them healthy.

He said people are passionate about their trees here:

“What I love about my job the most is the variety. I enjoy all of it. You can be climbing up a majestic tree that’s been there for 100 years.”

Trees face many threats, from diseases like Ash Dieback to the recent storms, but often it’s people’s own tastes and preferences about how they look that can put them at risk.

Harrogate Borough Council receives around 1,400 planning applications a year from residents wanting to prune, chop or cut down trees, often in their gardens.

Mr Humberstone said part of his job is persuading people that sometimes less is more, and not intervening can help a tree live a longer and healthier life in the long run.

“Harrogate residents usually are quite passionate about gardens but too many people want a clinical garden where everything’s perfect. 

“I find nature finds a better way, man’s intervention is not always desirable. We encourage trees to be thinned, but if you over thin, wind speed can increase and it loses leaves.”

“A lot of people want to cut back as hard as they can to maximise light. But you can shoot yourself in the foot as a tree can react not always in a good way.”

Cherry blossoms on Harrogate Stray.

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Plant more trees

The Climate Change Committee says the UK should be planting 30,000 hectares of trees a year, but we’re still some way off that target.

Harrogate Borough Council is currently planting 10,000 trees in Bilton Fields as well as at Upper Horse Shoe Fields in Knaresborough.

The planting is part of the government’s White Rose Forest initiative to create 10 community forests in England. Oak, hornbeam, hazel, alder, cherry, crab apple and other native trees will be planted.

Mr Humberstone said it’s vital that more trees are planted in the district, whether on a large scale or in someone’s back garden.

He said:

“One mature beech tree can take the pollution from two houses.

“Yes, it also takes a long time for a tree to establish. It gets comfortable for a few years before roots take off and grow. When it gets to 50 years old it is just getting out of its teenage years, it’s very important to maintain our big trees.

“The planet needs more trees and we need to plant more. It breaks my heart when I have to take a good tree down.”

And whilst the equation that more trees will improve the environment is straightforward, they have other benefits that you might not know about.

Mr Humberstone added:

“A beech tree has a pubescent leaf. It has hairs on it that help catch dust particles in the air. So not only does it provide oxygen, it filters dust out of the air. When it rains that dust is washed to the ground. Trees have so many benefits.”

Built environment

Like many of us, Mr Humberstone has a couple of favourite trees that he likes to admire as he works around Harrogate.

“On Granby corner there is a beautiful elm on the corner. On Devonshire Place there’s another beautiful elm. I’m a bit nostalgic as when I started I was cutting down lots of elm.

“Elm doesn’t rot in water and they used it to build Victorian piers.

“I am also very passionate about the yew tree. There’s whole books written about them. Its rock hard and is poisonous. They use it in drugs to fight fight cancer.”

And as Harrogate’s built environment has continued to grow with new housing developments and buildings, sometimes leading to conflict with the natural environment, Mr Humberstone said he will always be fighting the tree’s corner.

Green Shoots: Harrogate care provider buys electric bikes for staff

A Harrogate and Knaresborough care provider has bought a fleet of electric bikes to reduce emissions, avoid congestion and boost the mental health of its staff.

My Homecare offers at-home care to around 40 clients in Harrogate and Knaresborough.

Carers can be driving to people’s homes from 7am to 9pm, clocking up “absolutely loads of miles’ and contributing to local air pollution, says Sarah Kemp, care manager at the company.

Visits have also been disrupted over the past few years due to the seemingly endless number of roadworks linked to new housing developments in Harrogate and Knaresborough.

Ms Kemp said:

“Harrogate is quite a big town when you realise how many people you are visiting. We go everywhere from Bilton, Jennyfields and the town centre.

“But if you need to visit people multiple times the miles soon rack up.”

Holly with one of the bikes

More responsive

The Cycle 2 Care initiative began with seven bikes. It will be trialled in Harrogate and Knaresborough and could be rolled out to other My Homecare locations in other parts of the country if it’s successful.

Ms Kemp added:

“Electric bikes will help us be a lot more responsive.”

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Recruitment boost

Recruitment problems in the care sector have been well documented.

It’s estimated there are around 1,000 jobs available across North Yorkshire, with providers struggling to fill roles.

My Homecare Harrogate believes electric bikes can help persuade carers to come on board and work for them.

It also currently has a small number of carers that don’t have a car, so the bikes will help them get to clients more quickly.

Ms Kemp said she brought up the electric bikes at a recent job interview, and the candidate was impressed.

“The person who we interviewed said no other providers have offered this.

“Nobody is using electric bikes as a recruitment tool the way we are.”

Kim and Clare

‘Greener way of delivering care’

Each carer will have a full induction on how to use the bike and will be provided with a helmet, lights and a lock.

Ms Kemp hopes will not only improve the environment but improve the mental health and wellbeing of staff too.

She added:

“This hopefully will be a greener way of delivering care.”

Green Shoots: Boroughbridge heat pump engineer on his environmental ‘obsession’

If the UK is going to seriously have a go at meeting its net-zero emissions target by 2050, the government says air source heat pumps in our homes will need to become a necessity.

SolarPlus Yorkshire is a Boroughbridge-based business owned by Mark Houldsworth, a renewable energy engineer who has been installing solar panels and air source heat pumps since 2010.

Mr Houldsworth said since the UN COP26 climate summit in Glasgow in November, he has seen a sharp increase in calls from customers in the Harrogate district looking to replace their gas boilers with heat pumps.

According to innovation charity, Nesta, greenhouse gases emitted by a typical gas boiler in the UK are equivalent to 2.2 tonnes of CO2 per year, roughly the same as taking seven flights between London and New York.

Everyone is talking about rising energy prices too, which is not helped by the UK’s reliance on imported gas from Europe.

Heat pumps are still powered by electricity but are seen as a way for homeowners to reduce their exposure to price fluctuations seen with gas.

Mr Houldsworth said:

“Lots of people are calling about wanting to reduce their bills but since COP26 more people are ringing about the environment, they want do their bit. That’s really positive.”

How do heat pumps work?

A heat pump is a machine that is fitted to your home and absorbs heat from the air, ground or water around a building.

They suck in air from outdoors and pass it over tubes containing refrigerant fluids that produce heat.

They are not cheap to install and can cost up to £18,000.

In November, the government announced a new £5,000 grant to help pay for one.

The government has announced it will ban new homes from being fitted with gas boilers from 2025.

But green campaigners in the district have regularly voiced their dismay at Harrogate Borough Council who are still waving through planning applications with homes that are reliant on gas.

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Maintaining heat

Mr Houldsworth says air source heat pumps are particularly useful for people who work from home as they are good at maintaining the same temperature throughout the day.

But critics say they are not suitable for drafty, older homes.

Mr Houldsworth said there are other factors to take into account when getting one installed, such as your radiators that may need to be replaced.

He said it’s a misconception that heat pumps don’t work well in the winter.

“Tell that to people in Sweden and Germany where heat pumps are popular and the temperature goes to -20.”

An environmental obsession

Mr Holdsworth said he launched his business after becoming interested in the technology of solar panels, rather for than for environmental reasons.

But he says the cultural shift in recent years towards the environment has inspired him.

The grandad said doing his bit for the environment is now “an obsession”.

“The gamechanger for me was that BBC David Attenborough documentary. I was shellshocked.

“Greta Thunberg, too, who’d have thought she’d be seen all over the world on her school’s steps”

“I also saw the images of the Koala bear going into the flames in Australia. The fires killed billions of animals. How can that be possible?

“I live eat and breathe this now, I’ve become obsessed with it. Installing solar panels and heat pumps, it does feel like you’re doing your bit.”

Green Shoots: Harrogate Town’s vegan footballer who is passionate about environment

Harrogate Town midfielder George Thomson is part of a growing cohort of professional footballers who are vegan and passionate about the environment.

Fan favourite Thomson joined Town in 2017. He’s played more than 160 matches and been a key cog in Simon Weaver’s history-making side that was promoted to the English Football League for the first time in the club’s 100-year existence. Town are at home to Oldham this afternoon.

Players including Manchester City legend Sergio Aguero and England player Jesse Lingard have gone vegan for health reasons but Thomson told the Stray Ferret his conscience couldn’t allow him to continue eating meat. He made the switch five years ago.

He said:

“Agriculture is one of the main contributors to global warming, it gives off a high percentage of greenhouse gases. It’s known to contribute more than even cars.” 

Thompson was shocked after watching the Netflix documentary Cowspiracy, which exposed the impact of meat on climate change, water use, deforestation and ocean dead zones.

He also said that ethically he could no longer eat meat due to the suffering caused to animals.

He added:

“I saw what happens and I didn’t want to be a part of it. I didn’t want that on my conscience.

“There’s so much information now so I did lots of research.” 

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Thomson, who is known as one of the fittest players in Town’s squad, said it’s a misconception that becoming vegan will result in a lack of protein.

“I wasn’t going to be deficient in something that would affect my job. What stuck with me, no vegan player has been to a doctor with a protein deficiency. There’s protein in every single food. We eat a lot of beans and lentils that are high in protein. It’s like anything, you get used to it and it becomes easy.”

He’s not the only vegan at the club: midfielder Alex Pattison also recently made the switch, although Thomson said they face some friendly banter from the meat-eaters in the dressing room.

‘Something I believe in’

Forest Green Rovers, who play in League Two alongside Harrogate, have been described by FIFA as the “greenest club in the world” and they’ve even been recognised by the UN for their eco-credentials.

Only vegan meals are served at their ground, which is powered by 100% renewable energy and includes electric vehicle charging points.

Thomson, who cycles to training, said he supported the club’s model:

“It’s a great concept what they’ve done at Forest Green, even the kit is made of recycled plastic.

“The environment is a massive topic at the minute, everyone is beginning to be more conscious about their carbon footprint. For me, being vegan helps massively and you have the health benefits on top. I’d support what they’ve done there massively, it’s something I believe in”.

And with vegans options now much more mainstream, he said he doesn’t have to miss out on a celebratory pizza with teammates after a match thanks to Dominos’ vegan option.

Green Shoots: What it’s like to own an electric car in Harrogate

Harrogate residents Ralph Armsby and his partner Judy Carrivick ditched their petrol car for an electric Kia e-Niro earlier this year.

They got the car on a four-year lease and pay around £450 a month plus £460 a year in insurance.

Because it’s a low emission vehicle they pay zero car tax, and when they charge it at home it ends up costing just over 1p a mile to drive.

Mr Armsby said switching to an EV was “a no-brainer” due to the environmental cost of driving a petrol car.

“We’re very aware of air pollution, not just from the car but it starts when they take the oil out of ground, to tankers driving around the UK.

“You should get something that is powered down a wire rather than being pumped out at stations all over the place.”

Mr Amsby said it’s important to check with Northern Powergrid that your home is able to install a charging point because there was a lack of fast public charging points in Harrogate.

It cost the couple around £600 to install one, which they plug into the car overnight whilst they sleep so they can wake up with a full charge.

If they decide to charge the car throughout the day, it works out at around 3p a mile.

Range anxiety

Mr Armsby said he sometimes suffers from “range anxiety”, the phenomenon where EV drivers are worried their car will run out of charge before they find somewhere to power it up. But on a full charge, their car can manage over 280 miles, depending on driving style.

They use an app called ZapMap to find public charging points. During a recent trip to Wales, they found towns much smaller than Harrogate were better equipped for EV drivers with more places to charge.

Harrogate has several public charging points, with 7kw, 24kw and 50kw connections.

The only fast 50kw charging points are at Harrogate Borough Council’s civic centre at Knapping Mount, where it costs more to charge than at home. There are also three fast charging points outside Lidl in Knaresborough.

If you charge your car at the civic centre it takes around half an hour to get a full charge.

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Mr Armsby said the council charging points were welcome, but Harrogate needed more and was poorly equipped for business travellers who might be using the convention centre.

He said:

“If you come here on a conference, you’ll be fighting for a space there.

“We desperately need more fast charging points.”

There are other slower charging 7kw charging points around the district, which are able to give an EV a short boost.

There are even now charging points at the almost 1,000-year-old Fountains Abbey. Mr Armsby said he has visited twice because he could charge his car outside the ruin.

In total, the Harrogate district has 53 EV charging points in 30 different locations, but some can only be used by Teslas.

Mr Armsby plugging in

Mr Armbsy said many more on-street charging facilities were needed in Harrogate so people can plug in whilst they shop.

He added:

“Other countries have had on-street charging and had it for years, we’re not world beating in the UK, we’re miles behind European countries.”

Joy to drive

The couple are retired and use their car mainly for leisure and shopping. 

Mr Armsby said:

“It’s a joy to drive, we’re fighting each other on who’s going to drive!”

Whilst electric vehicles still produce emissions through their tyres — and there are concerns over the mining of minerals to make the batteries — Mr Armbsy said he would never go back to driving a petrol car.

He said:

“Harrogate is quite polluted. Cold Bath Road, for example, is a rat run in the mornings with kids being dropped off in Range Rovers. It would be so much nicer on these roads if everyone was driving electric.”

Do you have an interesting project or passion that improves the environment and could feature in Green Shoots? Contact thomas@thestrayferret.co.uk

Green Shoots: The Harrogate wind farm that powers 8,000 homes

COP26 has made it crystal clear that time is running out for the world to shift away from polluting fossil fuels and towards green energy.

Knabbs Ridge Wind Farm on the outskirts of Harrogate on Pennypot Lane. It’s the only large commercial wind farm in the district and is at the forefront of tackling climate change locally.

Its eight turbines, which have mammoth 35m long blades, power around 8,000 homes with renewable energy.

The wind farm is owned by German energy firm RWE Renewables, and the Stray Ferret spoke with its site manager, Richard Couzens, about how Knabbs Ridge works and why it is so important.

Energy generation

Knabbs Ridge is designed to operate unmanned and includes complex computer systems that ensure the turbines run as optimally as possible.

It’s maintained twice a year by engineers, which Mr Couzens described as being similar to servicing a car.

There’s a weather station on every turbine, which will move to tell the systems which direction the wind is coming from.

Each turbine can generate up to two megawatts of power, which at full capacity would mean the wind farm could power the equivalent of 32,000 homes.

There may be times when you drive past Knabbs Ridge and the turbines are not turning, even on a windy day. Critics of wind energy say they are inefficient compared to other forms of energy generation.

This year 7% of the country’s energy mix came from wind, a steep drop from 2020 when it generated 25%.

Mr Couzens said Knabbs Ridge generates around 30% of its total capacity, which he said is normal for an on-shore wind farm.

“Wind turbines don’t run at full capacity so it’s naive to think we can think it will get the full two megawatts [per turbine] 365 days a year. Realistically that’s not going to happen.

Turbines move when the wind speed is between four metres a second and 25 metres a second.

“Turbines have an operating window where they can generate power. They don’t run unnecessarily when wind speed isn’t running and they protect themselves when the wind is too strong as it can cause damage to internal components.

“There are occasions when the wind is too low, even if it feels theres a breeze, if wind speed is not up to four metres a second for 10 minutes, the turbines will remain idle until wind picks up.”

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Part of the landscape

Knabbs Ridge became operational in 2008 following a bitter battle with residents and Harrogate Borough Council who refused the plans in 2005.

The decision was overturned by the government’s planning inspector who said the wind farm’s green benefits outweighed its visual impact.

At the time, current Harrogate Borough Council leader and then cabinet member for planning Richard Cooper said the decision “flied in the face of common sense”.

But back then the energy mix was still dominated by coal and the climate crisis was not a mainstream concern. Cllr Cooper has since become one of the council’s biggest proponents of green infrastructure, highlighting how attitudes towards wind farms have changed over the last 15 years.

Knabbs Ridge from Beckwithshaw

Knabbs Ridge is now largely an accepted, and for some, admired, part of the rural landscape.

Mr Couzens said:

“I can see why some people want them out at sea, but there’s a great cost. For us a business it’s about balancing cost versus convenience on shore and making sure that balance is done sympathetically.

“Younger children come up and express their opinion on wind turbines, they are not seen as the blot on the landscape as they were seen in the early days.”

Subsidies scrapped

Since Knabbs Ridge was approved, no other large wind farm has been granted planning permission in the Harrogate district.

In 2015 an application to approve a wind farm overlooking Almscliffe Crag was refused by HBC.

Then in 2016, David Cameron’s government announced subsidies for on-shore wind farms would be scrapped, which has seen a sharp fall in new sites across the UK.

Mr Couzens hopes COP26 will help see wind power back on the agenda.

“The construction and development of [wind farms] is ongoing. It’s not ground to a halt, there’s been a reduction in the amount of windfarms, it’s potentially being driven by government incentives.

“I would like to think something meaningful will come out of COP26. Let’s keep our fingers crossed.”

Green Shoots: Knaresborough mum sells eco alternative to clingfilm

Knaresborough mum Jade Lapsley has set up her own eco-business selling an environmentally-friendly and homemade alternative to clingfilm.

Mamas Eco Journal Wax Wraps are made using plant wax, coconut oil and pine resin, which Ms Lapsley melts and then paints onto pieces onto colourful pieces of cotton.

She said her product has two key environmental benefits: it helps food to last longer, which cuts down on food waste, and it stops single-use plastic from ending up in landfill.

She said:

“They’re designed to be used instead of clingfilm, which isn’t reusable, doesn’t biodegrade and will be sat in landfills for thousands of years.”

Parents can go through cling film extremely quickly when trying to preserve their children’s food, and Ms Lapsley decided to launch her business after she had her first child just before lockdown.

She was inspired after taking classes in how to make wraps out of beeswax, and learnt more about how to live a more sustainable lifestyle.

“I thought, I can do that as a business.

“I started living an environmental lifestyle, using less plastic and shopping consciously.”

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For her own product she decided to not use beeswax and make it vegan friendly. She was surprised at how easy the process was.

She said:

“I found that amazing, it’s so simple. People think it can be really hard to be eco, but it’s easy.

“The ingredients are all completely natural. They are compostable, too. Nothing goes to waste.”

This dinosaur wax wrap costs £3 for 15cm.

Ms Lapsley sells her products through the crafts website Etsy as well as at an artisan market in Alwoodley in Leeds.

She hopes one day to get a stall on Knaresborough Market or open her own eco-shop, similar to the Refilling Station on Cold Bath Road in Harrogate.

Major Harrogate district companies such as Taylors of Harrogate or Harrogate Bus Company often shout loud about their green credentials, but Ms Lapsley says smaller businesses trying to improve the environment deserve support too.

“You need to support small business, even a ‘like’ and sharing a comment is the way it can survive.”

Green Shoots: Is the future of farming in the Washburn Valley?

Twenty-four-year-old Washburn Valley farmer Robert McAneney says agriculture should be about respecting the land and “improving what you’ve got for the next generation”.

In February, he single-handedly took over the tenancy of Scow Hall Farm, which has spectacular views overlooking Swinsty Reservoir, one of the district’s most cherished outdoor sanctuaries.

The farm is owned by Yorkshire Water and rented to Robert for five years through a scheme called “Beyond Nature”.

It aims to encourage sustainable land management and improve the environment while helping younger farmers take on their own tenancies.

Open-minded

Robert was busy worming lambs when the Stray Ferret visited the farm last week. He has 120 sheep and 45 cows, which he hopes to double by the end of the year.

He said the stunning Washburn Valley scenery helps during the long and often solitary days managing a farm.

He was brought up in Darlington and studied agriculture at university. He’s not from a farming family, which he believes gives him a more open-minded and progressive approach to one of our oldest professions.

He said:

“I don’t have a farming background so I don’t have dad or grandad telling me ‘that will never work!”‘

“The older generation can be stuck in their ways. You can’t teach an old dog new tricks, as they say.”

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Storing carbon

Soil carbon sequestration is a process where carbon dioxide is removed from the atmosphere and stored in the soil’s carbon pool.

It’s key to Robert’s approach to managing Scow Hall Farm. He sees himself as a bit like a scientist, improving the soil so it can store more CO2.

He said this involves lots of soil analysis, harrowing soil, spreading lime and reseeding it with herbal mixtures.

Healthy soil also means he can cut down on using fertiliser, which can be catastrophic to wildlife.

He added:

“I’m open to new ideas. You don’t need to pile on fertiliser.”

A sustainable business

First and foremost, farms are businesses and key to Robert winning over Yorkshire Water was his plan to ensure that Scow Hall Farm turns a profit without dependence on subsidies.

Robert says subsidies can “create dependence” and is a “lazy business structure”.

The UK government plans to replace the EU’s Common Agricultural Policy with a new payment system that incentivises farmers to manage their land in a more environmentally friendly way.

Robert said he plans to start selling meat from the animals he rears later this year to people who care that their meat comes from a sustainable farm.

“That’s where we are heading.”

“I want to cut out the middleman so people know exactly where their meat is coming from.

“After five years I want to to leave the farm in a much better state than when I found it.”