The Nelson Inn has, for years, been a haven for people travelling between Harrogate and Skipton on the A59.

The pub has undergone several changes of ownership in recent years. But now, after a £1m spruce up in the wake of its summer acquisition by Brunning & Price, it is set to reopen.

Two hundred people have been invited to drinks and nibbles tonight. After another invitation-only event to trial the food tomorrow, the pub on the edge of Killinghall will open to the public at 5pm on Wednesday.

It will serve drinks from 11.30am daily and begin offering freshly-cooked food at noon, right through until 9pm Monday to Thursday, 9.30pm on Friday and Saturday and 8pm on Sundays.

With 156 seats inside and 60 outside, it is another chapter in the long history of this deceptively spacious pub.

Landlady Sam Aston

Landlady Sam Aston, who was previously employed by Greene King in the Isle of Man, has taken charge and head chef Stuart Russell is running the kitchen.

The bar serves a wide range of drinks brewed locally, by companies including Roosters, Turning Point and the Harrogate Brewing Company.

Ms Aston says the building was originally built as a house in 1776 and is believed to be one of many that adopted the Nelson name after the Battle of Trafalgar in 1805.

The cosy interior

It is the 82nd pub in the upmarket range belonging to Brunning & Price. Although the layout hasn’t changed a great deal, the refurbishment has given it a cosy and welcoming feel.

The ground floor is dog-friendly and there are two private dining areas. Roaring fires, events such as gin-tasting and afternoon teas are also part of the mix, although the teas aren’t available yet.

The business has created about 30 jobs but the company still hopes to recruit about 10 more staff.

The newly refurbished Coach and Horses on West Park in Harrogate opened its doors for the first time this evening.

The much loved traditional pub was bought last year by Provenance Inns, which promised to keep it true to its heritage.

Work to revamp the pub has been extensive: the once central bar has been moved to the back of the ground floor and there is a restaurant on the first floor. In total the pub can seat up to 100 diners and it employs 30 staff.

Staff prepare for the big opening party tonight.

The upstairs dining space and tables.

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The previous landlord, John Nelson is well-known in the Harrogate area — he was landlord for 33 years and raised hundreds of thousands of pounds for local charities.

The new owners want to keep the tradition of raising money for Martin House Hospice. There will be a monthly quiz on Sundays where proceeds will go to the charity and for every burger bought a pound will also be donated.

The Coach and Horses opens to the public tomorrow at 5pm. Normal opening hours are noon to 11pm Monday to Saturday, closing earlier at 10pm on a Sunday.

A historic Harrogate pub with a history dating as far back as 1830 is set to return this month after a two-year hiatus.

The Coach & Horses, well-known for its traditional charm, Sunday roasts and real ales, will reopen on Friday, July 22.

Provenance Inns, which owns the West Park Hotel on the same street, took over the pub in October last year.

It has been closed since May 2020 after previous landlord John Nelson had his licence revoked for breaching covid rules.

The refurbishment aims to add “a touch of modernity to the pub”, whilst paying homage to its heritage.

The first floor has been transformed into a dining room, which overlooks The Stray.

A gastropub-style menu will feature dishes including Doreen’s black pudding scotch eggs, beer battered fish and triple-cooked beef dripping chips, as well as a traditional Sunday roast.

Read more:

• Plan submitted to refurbish Harrogate’s Coach and Horses pub
• Coach and Horses set to reopen under new ownership
• Harrogate’s Coach & Horses pub ‘coming back soon’ as plans approved

The Coach and Horses burger will see £1 from each sale donated to Martin House children’s hospice, a charity relationship the new owners are keen to foster.

The pub will also offer a selection of pies, while an extensive range of local and international gins will complement a selection of cask ales.

Speaking ahead of the reopening, which will create 30 new jobs, operations manager Chris Cartledge said:

‘’As one of just a handful of Harrogate’s oldest surviving traditional pubs, it’s safe to say that anticipation for the return of the Coach & Horses has been high.

“We’re pleased to say that meticulous care and attention to detail has been taken to ensure the Coach is subtly modernised, whilst restoring original features, where possible, to their best.’

“The new first-floor dining room is the perfect spot to enjoy our hearty and traditional menu, whilst taking in the views of The Stray.

“Along with our fresh food and vast drinks range, we will also be carrying on the tradition of a regular quiz night and of course raffles, all in aid of local charities which we are keen to continue to support.

“We can’t wait to welcome our first guests into Harrogate’s original local pub.”

Members of Harrogate Pubwatch have said an app to keep bars informed on troublemakers is helping to keep the town centre safer.

Harrogate Pubwatch has approximately 40 bars and pubs registered. Together they can ban a person from all venues who’s behaviour is deemed inappropriate or dangerous for a set period.

Last month, the group imposed a lifetime ban on someone found carrying a knife in Mojo. It has recently added three more people to the banned list, two for violence and one for drug use.

The group also uses an app, sponsored by Harrogate BID, which gives details on all those banned but also provides live information on anyone causing trouble to give other bars the opportunity to refuse them entry before getting inside.

Simon Colgan, a member and owner of the Empress on the Stray and Blues Bar, praised the app. He said:

“If a person’s behaviour is deemed unsafe and dangerous we have a vote and decide the length of the ban. Bars working together like this is a real benefit for the town, it means we can keep venues safe for people to enjoy.”

Harrogate Pubwatch operates under the National Pubwatch guidelines and has set ban lengths for different offences. For example, drug dealing would mean someone is banned for 18 months and sexual harassment such as groping is nine months.

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Hannah Ingram, supervisor at Hales Bar, agreed bars working together is hugely positive:

“We work within a really good system, we all support each other. At Hales Bar we, of course, have different customers to Mojo for example but if someone is stopped there it maybe they try come here. The app means we know who to look out for.

“Harrogate is safer for it because there are more eyes about.”

Gabrielle Marcinkeviciute, general manager at North Bar, said:

“In general I don’t want people to think they can act badly and then the next day it all be fine. People know that if they misbehave in a bar that’s part of Pubwatch they won’t be welcome, it makes them more well behaved because they know they could be banned  from numerous places.”

Harrogate BID initially sponsored the app for one year but after positive response from businesses and an increase in membership it has extended it for a further 12 months.

Harrogate Pubwatch Secretary Alan Huddart said:

“Pubwatch is making a real difference, and over the last 12 months we have seen our membership grow by 100 per cent. It’s helping alert participating venues in real time about any incidents, and helping identify troublemakers in the process.

“Harrogate is a great town with superb pubs, clubs and bars. It’s a safe town and Pubwatch is helping make it even safer.”

The Curious Cow of Harrogate will open to the public tomorrow after a £650,000 rebrand.

Revere Pub Company, which has transformed the former Old Spring Well pub, has held a series of soft launches and opening parties over the last week.

The pub, on the A59 in Killinghall, provides contemporary dishes alongside pub classics, plus pizza and steak.

General manager Michael Baravelli is well known on the local hospitality scene, having worked at venues such as the Gino D’Acampo restaurant in Harrogate, The Joiner’s Arms in Hampsthwaite and The Pine Marten in Harrogate.

Michael Baravelli

He said:

“We are looking forward to creating a beautiful space where the community can escape, switch off and enjoy what we have to offer.”

The revamp has created 40 jobs at the site, which was known as the Travellers Rest before it became the Old Spring Well.

Revere Pub Company, which has 16 pubs in the UK, has replaced the children’s play area outside with a seating area.

Read more:

• Old Spring Well to be renamed Curious Cow in luxury revamp
• Sneak Peek: Paradise arrives in Killinghall

Mayor Trevor Chapman pulls a pint.

New signs in the windows of the Coach & Horses pub in Harrogate have indicated it will be reopening in the near future.

On Friday, Harrogate Borough Council approved the new owner’s plans to refurbish the premises.

Provenance Inns, which owns West Park Hotel on the same street, took over the pub in October last year.

It has been closed since May 2020 after the previous landlord John Nelson had his licence revoked for breaching covid rules.

Provenance will revamp the bar and kitchen area and reinstate the corner entrance.

New branding for the Coach & Horses

It will also convert the first floor into a restaurant area along with staff accommodation and office space.

Anthony Blundell, commercial manager at Provenance Inns, told the Stray Ferret that the company wanted to maintain the Coach and Horses as a “traditional pub”.

He said:

“The idea is to refurbish what is already there.

“We see it as the last traditional pub in Harrogate. We know from our guests how well it was respected.”

Read more:

• Plan submitted to refurbish Harrogate’s Coach and Horses pub
• Coach and Horses set to reopen under new ownership

This article is sponsored by The Knox Harrogate

Tucked away on the outskirts of Bilton is The Knox, a stylish and welcoming pub.

Once a working dairy farm, it’s now a popular spot for locals and visitors alike, thanks to the stellar reputation it has built.

The kitchen serves a delicious locally sourced menu, alongside a broad selection of quality beers, ales, and international wines.

The Wednesday steak night is a particular customer-favourite; order two meals of sirloin pave steak with all the trimmings (including a homemade creamy peppercorn sauce), and you’ll receive a complimentary bottle of wine.

The traditional home-cooked Sunday lunch is spectacular. Choose from roast beef, roast turkey, or a vegan mushroom wellington, served with seasonal vegetables, roast and mashed potato, homemade Yorkshire pudding and gravy.

Alongside the traditional kitchen, The Knox has a dedicated pizza kitchen to create hand stretched, cooked-to-order Italian pizzas.

Beyond the food though, it’s the entertainment and events that really make The Knox stand out.

With two massive screens, The Knox is a fantastic place to watch major sports fixtures, while the monthly live music nights always bring a great vibe to the pub.

The Knox is available to hire for private functions, with access to the pizza kitchen and extensive beer garden (complete with barbecue facility). Full catering can be provided, and with a large, private car park there’s plenty of space for everyone to attend your birthday, wedding, or corporate celebrations.

Fill your Tuesday nights with the weekly Knox pub quiz to be in with a chance of winning one of many cash prizes. Hosted by local singer Micky Stockburn, the categories change each week but might include general knowledge, sports, music or a picture round. There’s a £1 entry fee which is added to the prize pot, with 1st, 2nd, 3rd, and second-to-last place winnings up for grabs – along with gongs for extra games like play your cards right.

Visit The Knox on Knox Lane, Harrogate, HG1 3AP, or find more details at theknoxharrogate.co.uk.

A well-known Harrogate pub is reopening this weekend a month after it closed for a major refurbishment.

When the Pine Marten, on Otley Road near RHS Harlow Carr, closed its doors in September it had a classic country pub look but it now has a much more modern, glamorous feel.

The pub has introduced a revamped menu inspired from ideas across the globe.

Head Chef Tim Chapman, who has been with the pub for six years, still oversees the food, which now also includes a dedicated vegan menu.

Some customer favourite features, like the three open fireplaces, have been retained but the whole venue has been transformed from top to bottom.

The Pine Marten building dates back to the 1820s when it was the original home of Robert Wigglesworth, who created the world’s largest telescope at the time.

The spiced coconut curry in the foreground with a plant based burger in the background.

General manager Richard Tate, who has over 30 years’ experience in the hospitality sector, said:

“I’m delighted with the makeover at the Pine Marten – we’ve retained customer favourite features  while revamping the entire place, and it looks absolutely stunning.

“This marks a new chapter for the Pine Marten – my fantastic team and I can’t wait to see guests coming through the doors!”

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