A new cafe will open in Harrogate next month to help people with disabilities learn skills and get into the job market.

Artizan International will open the South-American themed cafe in the former Game unit on Cambridge Road, just around the corner from its shop on Oxford Street.

The charity has taken on a large space set over three floors. The ground floor will be the main cafe and craft area, the first floor will have more cafe seating and the second floor will be for offices and storage.

With such a big space, the cafe will be run by four to six staff and volunteers who are there to support up to four adults with disabilities.

When it opens the cafe will serve its speciality of Peruvian hot chocolate. All of its coffee, tea and sugar will come from Fairtrade sources. It will also stock a range of soups, paninis and cakes.

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Susie Hart, who founded Artizan International, told the Stray Ferret why she wanted to invest in the cafe:

“We are going to be training young adults. The idea is they get training here and get to a level of proficiency where we could then help them find work in other cafes in town.

“At the minute everybody in the hospitality industry is desperate for workers. Meanwhile there are loads of young people with disabilities who would love to have a job in a local business.

“It really could be a win-win for those who want the work and those who need the workers, it is a really exciting time for the charity.”

Ms Hart was originally planning to replicate the success of cafes she ran in Tanzania which were staffed by deaf people.

She worked with North Yorkshire County Council and found that local deaf people were managing to find work.

However, she found out that there were “countless” young people with other disabilities on the council’s records looking for practical training, work experience and employment.

Artizan International is looking for more volunteers to join the team and help run the cafe, which will be open Monday to Saturdays from 9am to 5pm.

Are you interested? Send an email to Sarah Davis by clicking or tapping here. Alternatively call 01423 561556 more more information.

Tea and coffee merchant Taylors of Harrogate has been recognised for its efforts to tackle climate change by the United Nations.

The company has been named as one of 11 winners of the UN Global Climate Action Awards and its work will go on display at next month’s COP26 climate summit in Glasgow.

The awards advisory panel praised Taylors for its role in the international small group tree planting programme in Kenya. This scheme works with farmers in rural communities to share knowledge on conservation farming and reforestation.

About 7,500 tea farmers are included in the project across four factories.

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The awards advisory panel praised the company’s “unique programme with its long-term suppliers” that tackled “the interlinked challenges of climate change, smallholder livelihoods and ensuring a continuous supply of quality tea and coffee”.

The company also installed solar panels on its tea and coffee factory, generating almost 200,000 kwh of electricity a year.

UN Climate Change executive secretary Patricia Espinosa said:

“The winners of the 2021 UN Global Climate Action Awards provide tangible proof that solutions to tackle the climate crisis exist and that they can be replicated and quickly scaled up. This is what inspiring leadership looks like.”

A new Swedish-inspired coffee shop has opened its doors in Harrogate with ambitious £780,000 plans to roll out the concept across Yorkshire.

Fi:k has renovated 1 Montpellier Gardens, which used to be the home of furniture business Covet. The venture has created eight jobs in the town.

The cafe is working with Leeds-based North Star Coffee Roasters, True Tea in Harrogate, Kokoa hot chocolate suppliers and Jenny Wren’s Bakehouse in Whitby.

Fi:K opened on Saturday and sells Swedish-inspired open sandwiches, salads, artisan pastries and smoothie bowls.

It is named after the Swedish term for cafe “Fi:K” and the Swedish ideal of “fika” which considers making time for family, friends and colleagues every day as essential.

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Vicky Somerville, who used to work for Grantley Hall and Filmore & Union, has taken on the design and marketing for Fi:K. She said:

“We see Fi:k as a fusion of Yorkshire and Swedish ideas, the cafe will very much be about high-quality products, provenance and people.

“Increasingly, customers want to ‘shop’ local and the majority of our ingredients and produce will hail from the North of England, often from small artisan producers.

“Post-lockdown, we all need to treat ourselves to a little indulgence and rediscover time to enjoy being together.”

Ms Somerville believes that the coffee house is set in one of the most characterful buildings in Harrogate. So Fi:K has made the existing stoves, pillars and Victorian windows as focal points.

Baltzersen’s is waging war once again on single use cups after a brief ceasefire brought on by coronavirus.

Concern over spread of the virus forced all coffee shops to stop accepting reusable cups as a route to safely open up businesses.

Big chains like Starbucks and Costa have accepted them since summer but take up has been patchy across independents.

The move back to reusables is being trialled in the Knaresborough cafe as it starts to serve coffee for the first time.

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Paul Rawlinson, owner of Baltzersen’s, believes that the environmental impact of coronavirus has gone under the radar.

He told the Stray Ferret:

“We stopped using disposable cups in 2018 but we had to bring them back in order to reopen the business. It’s not something we wanted to do.

“I know some are worried about staff handling the cups but basic hygiene like washing hands will make it perfectly safe.

“The time is right to bring back the reuseable cups. We just want people to have that option again.”

If the trial in Knaresborough goes well, Baltzersen’s will look at rolling it out in its Harrogate cafe and bakery.

Tucked away on a residential street just off the Stray, this Harrogate cafe has become a lifeline for the local community and nearby hospital staff.

Simon Somerville-Frost has the bright smile and bubbly personality that draws people into No 43 Brew Bar, on St Winifred’s Avenue.

While the cafe cannot be the hub it wants to be right now, owner Simon and manager Becky Gilmour have made a difference for many by simply staying open.

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No 43 Brew Bar opened in May 2018 after Simon realised that, after nearly a decade of living in the Saints area of Harrogate, he didn’t know any of his neighbours.

Wanting to set that right, he took on a shop unit opposite his home and soon expanded next door.

Some tried to dissuade Simon from opening a cafe outside the town centre but he was confident that it could become the heart of the local community.

It serves a range of tray bakes, coffees, teas, milkshakes and hot chocolates that can normally bring in people from not only Harrogate, but also Leeds and Bradford.

In reaction to the third national lockdown, Simon is also taking part of the business online, launching a new delivery box of its sweet treats called Brew Bar Bakes.

Simon told the Stray Ferret;

“We knew that within two or three months we had something unique as a business. It was clear to our customers that we were not just in it for the money.

“The cafe has always been a place for people to stay as long as they like and meet new people. Yes, the coffee needs to be very good, but it’s about the experience as well.

“During the first lockdown we really shone. We know our customers who lived alone so we were able to contact them, ask if they were OK, do some shopping for them.”

Not only do people visit No 43 Brew Bar on their walks – and yes dogs are allowed – but it has also been an escape for hospital staff over the last couple of years.

The cafe offers a 10% NHS discount and, drawing on his previous experience of working in the hospital, Simon knows some of the pressures the hospital staff are facing and how to put them at ease.

This is part of the Stray Ferret’s ‘hidden gem’ series, highlighting small, independent businesses. They need to be tucked away but growing in popularity with an eye-catching and unique product or approach. Send us an email with your nominations.

Two cafes in Harrogate and Ripon have earned a coronavirus lockdown boost with new accolades and a Tripadvisor Award.

Caffe Tempo was started by Tina Whincup and her husband Mike, 21 years ago with a mobile unit on Ripon Market  – just a matter of yards away from its current home, The Arcade, where the Tripadvisor Travellers’ Choice award will be on display.

Tina, told the Stray Ferret:

“It has been a difficult year and I was determined that I wasn’t going to let the business we have built up over more than 20 years disappear because of coronavirus.”

The long lockdown days, when customers were not allowed to take their usual seats inside or out, saw early morning starts and late finishes, as Tina turned Caffe Tempo into an order and collect service.

She made brownies, scones, cakes, pastries and other bakery goods, which could be pre-ordered and then left outside her shop door for collection.

This was supplemented by a local home delivery service for customers in self-isolation.

Thug Sandwich in Harrogate also won the Tripadvisor Award.

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Thug Sandwich Co on Albert Street in Harrogate also celebrating after winning the Tripadvisor Award which means they are also in the top 10% in the world.

After the challenging days caused by covid-19, the Tripadvisor Travellers’ Choice Award is a cherry on the cake. It is based on customer comments and the number of top ratings that businesses receive.